SWEET SAUSAGE ROLLS
Oh WOW! I sure hope somebody tries these! I had them at a Christmas get together and HAD to get the recipe to share here! They are really good! A nice little appetizer and something different than the usual smokie links in BBQ sauce! Try them, they are really good!
Provided by Theresa P
Categories < 60 Mins
Time 40m
Yield 48 rolls
Number Of Ingredients 6
Steps:
- Unroll crescent dough and separate into triangles, then cut each triangle piece of dough lengthwise into 3 triangles.
- Place a sausage on long end of triangle and roll up tightly and set aside.
- Repeat for all of the sausages.
- Combine melted butter, pecans, honey and brown sugar in a 9x13 inch baking dish.
- Arrange sausage rolls seam side down, in butter mixture.
- Bake at 400°F for 15 to 20 minutes until golden brown.
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abnet kassawu
[email protected]I've tried several different sausage roll recipes, and this one is my favorite. The sausage filling is so flavorful and the pastry is perfect.
Samsunnaher Jenuk
[email protected]These sausage rolls are a bit time-consuming to make, but they're worth it. They're so delicious!
Debbie Aldrich
[email protected]I'm not a big fan of sausage, but I really enjoyed these sausage rolls. The pastry was flaky and the sausage filling was flavorful.
Komare Rajo
[email protected]I made these sausage rolls for my husband's birthday party, and they were a huge hit. Everyone loved them!
Michael Maforvane
[email protected]These sausage rolls are a great way to use up leftover sausage. They're also a great way to get your kids to eat their vegetables.
Gul Saleem
[email protected]I've made these sausage rolls several times now, and they're always a hit. They're so easy to make, and they're always delicious.
Twala Portia
[email protected]These sausage rolls are the perfect party food. They're easy to make and everyone loves them.
Laurentta Emmanuel
[email protected]I will definitely be making these again.
Terence Kuzgun De Haas
[email protected]Yum!
Daan Claassen
[email protected]Overall, I really enjoyed this recipe. The sausage rolls were easy to make, delicious, and a big hit with my friends and family.
fikir yibelital
[email protected]The only thing I would change about this recipe is to use a little less salt. I found that the sausage rolls were a little too salty for my taste.
Ume Hania
[email protected]I added some chopped onions and peppers to the sausage filling, and they were delicious. I think you could add any type of vegetables you like.
zeinab hotait
[email protected]These sausage rolls are a great make-ahead appetizer. I made them the day before my party and they were just as good the next day.
Ernest art corner
[email protected]I used a different type of sausage than the recipe called for, and they still turned out great. I think you could use any type of sausage you like and it would be delicious.
Khanji 72
[email protected]I followed the recipe exactly and the sausage rolls turned out perfectly. They were golden brown and flaky on the outside, and the sausage filling was juicy and flavorful.
surya Narayan
[email protected]These sausage rolls were a hit at my party! They were so easy to make and everyone loved them.