SWEET SAMBAL SALMON FILLETS
There are many hot chile pepper pastes used as table condiments in China and Southeast Asia; I used sambal oelek which is the most common and most popular. Containing chiles, salt, vinegar and sometimes garlic and tamarind, the fiery paste gives food a powerful flavor boost giving this Salmon recipe an Asian flair. Serve on a bed of greens to keep the carbs down or on a bed of rice.
Provided by Rita1652
Categories Asian
Time 21m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Place salmon in a shallow dish or zip-lock bag. Mix marinade and pour over salmon.
- Marinade for 30 minutes to 2 hours in the fridge. Heat broil to high.
- Cover a cookie sheet pan with foil and coat with a non stick spray.
- Place fillet on foil with marinade drizzle over them. Place in oven on top rack.
- Broil for 3-4 minutes flip and broil 3-4 more minutes brushing glaze once flipped.
- Plate fillets and drizzle honey on top.
Nutrition Facts : Calories 201.9, Fat 5.3, SaturatedFat 1, Cholesterol 52.3, Sodium 120.9, Carbohydrate 13.6, Fiber 0.1, Sugar 13, Protein 24.4
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #main-dish #seafood #asian #oven #easy #dinner-party #salmon #fish #broil #dietary #spicy #gluten-free #free-of-something #saltwater-fish #taste-mood #sweet #equipment #presentation #served-hot
You'll also love
Juni Gonzaga
[email protected]This is my go-to salmon recipe. It's always a hit with my family and friends. The glaze is so flavorful and the salmon is always cooked perfectly. I highly recommend this recipe!
Logy Mohamed
[email protected]I love the simplicity of this recipe. It's easy to make and the ingredients are easy to find. The salmon is always cooked perfectly and the glaze is delicious. I highly recommend this recipe!
Khalid Muhammad Lawan
[email protected]This salmon recipe is a winner! The glaze is perfectly balanced between sweet and spicy, and the salmon is cooked to perfection. I served it with a side of grilled asparagus and quinoa, and it was a delicious and healthy meal.
G4RM
[email protected]I'm always looking for new ways to cook salmon, and this recipe definitely fits the bill. The sweet sambal glaze is a unique and tasty twist on the classic salmon fillet. I'll definitely be making this again.
bilaal khuzwayo
[email protected]This recipe is a great way to change up your usual salmon routine. The sweet sambal glaze adds a nice kick of flavor that pairs well with the fish. I served it with a side of rice and steamed vegetables, and it was a delicious and satisfying meal.
Rebekah A
[email protected]I love salmon and this recipe did not disappoint. The glaze was flavorful and the salmon was cooked perfectly. I served it with roasted vegetables and it was a delicious and healthy meal.
Peanut Delgado
[email protected]This dish was okay, but I've had better. The salmon was a bit overcooked and the glaze was a bit too sweet. I think I'll stick to my usual salmon recipe.
Ka'Ryhia Mason
[email protected]I found this recipe to be a bit bland. The glaze didn't have much flavor and the salmon was a bit dry. I think I'll try a different recipe next time.
Syed Noor
[email protected]This recipe was a bit too spicy for my taste, but I still enjoyed it. The salmon was cooked well and the glaze was flavorful. I would recommend using less sambal oelek next time.
Red Jasper
[email protected]This salmon dish is a great way to impress your guests. It's elegant and flavorful, and it's sure to be a hit. I served it at a dinner party recently and everyone raved about it.
Black Monkey
[email protected]I'm a beginner cook, and this recipe was perfect for me. It was easy to follow and the instructions were clear. The salmon turned out amazing - it was cooked perfectly and the glaze was delicious.
Dipak kumar Danuwar
[email protected]5 stars! This salmon recipe is a keeper. The glaze is so easy to make and adds so much flavor to the fish. The salmon was cooked evenly and was incredibly moist and tender. I served it with a side of roasted potatoes and asparagus, and it was a delic
Hany Nabil
[email protected]This dish was easy to make and incredibly flavorful. I loved the balance of sweet and spicy in the sauce. The salmon was cooked perfectly and melted in my mouth. I highly recommend this recipe!
sting kako
[email protected]Wow! I'm not usually a big fan of salmon, but this recipe changed my mind. The sweet sambal glaze was amazing, and the salmon was cooked to perfection. I'll definitely be making this again.
Nasib zaman
[email protected]This salmon dish was an absolute delight! The sweet sambal glaze added a fantastic combination of sweet, savory, and slightly spicy flavors that perfectly complemented the tender, flaky salmon. I served it with roasted vegetables and jasmine rice, an