SWEET RED CABERNET CRANBERRY SAUCE
Make and share this Sweet Red Cabernet Cranberry Sauce recipe from Food.com.
Provided by Robert Mondavi
Categories Low Protein
Time 20m
Yield 6-8 serving(s)
Number Of Ingredients 5
Steps:
- In a medium saucepan combine sugar, Woodbridge Cabernet, orange zest, and cinnamon stick and bring to a slight boil.
- Reduce the heat to medium and simmer just until all of the sugar dissolves.
- Add the fresh cranberries and simmer for approximately 15-20 minute You will hear popping noises from the cranberries, don't fret, they're.
- just trying to sing to you.
- When the sauce has thickened slightly, remove from heat.
- Cool to room temperature.
- After the sauce has thickened and cooled, serve immediately or place into the refrigerator and chill overnight.
Nutrition Facts : Calories 150.6, Fat 0.1, Sodium 1.5, Carbohydrate 33.6, Fiber 3, Sugar 27.5, Protein 0.3
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Aj Gugliotta
[email protected]This sauce is delicious! I love the way the red wine and orange zest add a little something extra to the flavor.
Ron Thompson
[email protected]I love this sauce! It's so easy to make and it's always a hit at parties.
Tim of Denjar
[email protected]This sauce is amazing! It's so flavorful and it's the perfect addition to any holiday meal.
Azeem Assh
[email protected]I've tried a lot of different cranberry sauce recipes, but this one is definitely my favorite. It's the perfect balance of sweet and tart, and it's so easy to make.
Hamad Khan
[email protected]This sauce is so easy to make and it's always a hit at parties. I love that it's not too sweet and it has a really nice tartness to it.
Gulam Novi
[email protected]I made this sauce for Christmas dinner and it was a huge hit! Everyone loved the unique flavor and it was the perfect addition to our meal.
Naim Hasan
[email protected]This is the best cranberry sauce I've ever had! I love the way the red wine and orange zest add a little something extra to the flavor.
Arshad Tavori
[email protected]I've made this sauce several times now and it's always a crowd-pleaser. It's so easy to make and it always turns out perfectly.
Laeticia Sekool
[email protected]This sauce was so easy to make and it turned out so delicious! I used fresh cranberries and it really made a difference. The sauce was thick and flavorful, and it was the perfect addition to our Thanksgiving meal.
Irfan Jamil
[email protected]This cranberry sauce was a hit at our Thanksgiving dinner! It was the perfect balance of sweet and tart, and the red wine and orange zest gave it a really unique and festive flavor. I'll definitely be making this again next year!