SWEET POTATOES WITH BOURBON AND MAPLE
Provided by Victoria Granof
Categories Bourbon Side Roast Thanksgiving Vegetarian High Fiber Root Vegetable Sweet Potato/Yam Fall Maple Syrup Bon Appétit Pescatarian Wheat/Gluten-Free Peanut Free Soy Free Kosher
Yield Makes 8 to 10 servings
Number Of Ingredients 10
Steps:
- Stir coffee, maple syrup, sugar, and espresso powder in a medium saucepan over medium-high heat until sugar dissolves. Bring mixture to a boil; cook until thickened and reduced by half, 6-7 minutes.
- Remove syrup from heat; add bourbon and 2 tablespoons butter. Reduce heat to medium and simmer until sauce is reduced to about 3/4 cup, 40-45 minutes (mixture should be thick enough to coat a spoon, but not sticky, and will thicken as it cools). Season sauce to taste with salt and pepper. DO AHEAD: Sauce can be made 2 days ahead. Cover; chill. Rewarm before serving.
- Arrange racks in upper and lower thirds of oven; preheat to 425°F.1 Melt remaining 7 tablespoons butter in a small saucepan; pour into a large bowl. Add sweet potatoes and oil and season with salt and pepper. Divide potato mixture between 2 large rimmed baking sheets and roast, turning potatoes often and rotating sheets halfway through, until potatoes are tender and start to turn golden brown and crisp around the edges, 30-35 minutes. DO AHEAD: Potatoes can be roasted 4 hours ahead. Let stand at room temperature. Rewarm before continuing.
- Transfer potatoes to a serving platter. Drizzle some warm sauce over and sprinkle with almonds; serve remaining sauce alongside for those who want more.
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Pspobitro roy
[email protected]This sounds like the perfect side dish for my next dinner party.
Sohal Sohalali
[email protected]This recipe looks amazing. I'm definitely going to try it.
Naveed King
[email protected]Just put this in the oven. Smells delicious already!
Deeqow Xasan
[email protected]Can't wait to try this recipe!
Raja Shujjat Hussain
[email protected]This is my go-to recipe for sweet potatoes.
Bsuki Shrestha
[email protected]I've made this recipe several times and it's always a hit.
Easy Drawing
[email protected]5 stars!
KC Outlaws Sport Club & Academy
[email protected]Love, love, love this recipe!
Abu Saleh Nurul Alam
[email protected]These sweet potatoes are so easy to make and they're always a crowd-pleaser.
Faizan Fareed
[email protected]I made this for Thanksgiving and it was a huge success. The sweet potatoes were a perfect side dish.
Md Azizul Isam
[email protected]This dish was a hit at my dinner party. Everyone loved the unique flavor of the sweet potatoes.
MAHBOOB ALI
[email protected]I've never been a fan of sweet potatoes, but this recipe changed my mind. The bourbon and maple syrup add a depth of flavor that I never expected.
erke
[email protected]These sweet potatoes are incredible! The bourbon and maple syrup create a perfect balance of sweet and smoky flavors.