SWEET POTATO/BACON CORN CHOWDER
I merged recipes from several sources to get this. I once made it and brought it to work for a pot luck. they LOVED it! I had people from other offices asking for the recipe!
Provided by hhorn
Categories Chowders
Time 35m
Yield 6-8 serving(s)
Number Of Ingredients 11
Steps:
- In a large soup pot cook bacon over medium high heat until almost crisp.
- Add white potatoes and onions. Cover and cook 5 minutes, stirring frequently.
- Add sweet potatoes, bay leaves, Old Bay, salt and pepper. Cover and reduce heat to medium; cook a few minutes more - until potatoes are tender, stirring occasionally.
- Add remaining ingredients. Continue cooking, stirring occasionally, until heated through (approx 10 minutes).
- Remove bay leaves and serve.
Nutrition Facts : Calories 421.2, Fat 26.7, SaturatedFat 11.5, Cholesterol 48.3, Sodium 741.1, Carbohydrate 37.1, Fiber 3.6, Sugar 3.3, Protein 10.6
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Lauette Alcineus
[email protected]This soup was so good! I've already made it twice.
Wendy Goetz
[email protected]I made this soup for a party and it was a huge hit! Everyone loved it.
Alejandro Alex
[email protected]This soup was delicious! I especially loved the crispy bacon bits on top.
Montoxic Jozy
[email protected]This chowder was a bit bland for my taste. I think I'll add more spices next time.
Madhav kawar
[email protected]This soup was easy to make and tasted great! I'll definitely be making it again.
Mahdi Ikra287
[email protected]I loved the creamy texture of this chowder. The bacon and corn added a nice flavor.
Adonis starlink
[email protected]This soup was delicious! The only thing I would change is to add more bacon.
Keegan Daylight
[email protected]This chowder was a bit too sweet for my taste, but my husband loved it. I think I'll try adding less brown sugar next time.
Bill Will
[email protected]This is my new favorite soup! It's hearty, flavorful, and so easy to make. I've already made it twice.
R5_IN
[email protected]This soup was so creamy and flavorful! I loved the combination of sweet potatoes and bacon.
Lovely Writs
[email protected]This chowder was easy to make and turned out great! I used frozen corn and sweet potatoes, and it still came out delicious.
Tekraj Thapa
[email protected]I made this chowder for a potluck and it was a huge success! Everyone loved it. The soup was creamy and flavorful, and the bacon and corn added a nice touch of smokiness and sweetness.
Prince Cooper
[email protected]This chowder was a hit with my family! The combination of sweet potatoes, bacon, corn, and creamy broth was delicious. I especially loved the crispy bacon bits on top. I will definitely be making this again.