I came up with this recipe when I promised to bring a potato salad to a picnic but had no regular potatoes on hand. The sweet potatoes were there, so I revised my regular potato salad recipe and a new dish was born! Adding the apples was an inspired touch, and the dish was a hit.-Lois Jeffery, Chesterland, Ohio
Provided by Taste of Home
Categories Lunch
Time 35m
Yield 2 servings.
Number Of Ingredients 10
Steps:
- Place sweet potato in a small saucepan; add water to cover. Bring to a boil. Reduce heat; cook, covered, until just tender, about 20 minutes. Drain and cool completely. , Peel potato and cube; combine with next five ingredients. In another bowl, combine mayonnaise, sour cream and lemon juice; pour over salad, and gently toss. Refrigerate, covered, at least 1 hour. If desired, serve on lettuce.
Nutrition Facts : Calories 294 calories, Fat 18g fat (4g saturated fat), Cholesterol 5mg cholesterol, Sodium 94mg sodium, Carbohydrate 33g carbohydrate (20g sugars, Fiber 4g fiber), Protein 3g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Ismail Khohhar
[email protected]I can't wait to try this salad with different fruits and nuts.
Musaweer Raheemi
[email protected]This salad is a great way to use up leftover turkey.
Austin Ogburn
[email protected]I'm going to make this salad for my next party.
Sifiso Sifiso
[email protected]This salad sounds delicious.
Twaib Headerson
[email protected]I can't wait to try this salad!
Vijay Myles
[email protected]This salad is a keeper!
Manager Martin
[email protected]I'm so glad I found this recipe!
Macayla Johnson
[email protected]This salad is perfect for a picnic or potluck.
Alshami Abdalrhim
[email protected]I love the creamy dressing in this salad.
Trace McCracken
[email protected]This salad is a great way to get your daily dose of fruits and vegetables.
Kamron Ford
[email protected]I'm definitely going to make this salad again soon.
Crystal Marie
[email protected]This salad is so refreshing and flavorful.
Naidoo Madidi
[email protected]I love the crunch of the celery and walnuts in this salad.
Jabari Strong
[email protected]This salad is a great way to use up leftover sweet potatoes.
Joseph Vasquez
[email protected]I've never thought to put sweet potatoes in a Waldorf salad before, but it works so well!
Marianne Leone
[email protected]I made this salad for my family and they all loved it! Even my picky kids ate it all up.
Bivon Aburi
[email protected]This salad is perfect for a light and healthy lunch.
Sfnnrfk Djfksnfn
[email protected]I'm so glad I tried this recipe! The sweet potatoes add a nice sweetness and creaminess to the salad.
King Keyun
[email protected]This salad was a hit at my last potluck! Everyone loved the unique combination of sweet potatoes and Waldorf salad ingredients.