SWEET POTATO TORTE
Yield 10-12 slices
Number Of Ingredients 19
Steps:
- Crust: combne flour, sugar, salt in food processor, blend 10 seconds. add shortening and pulse until course meal. whisk ice water, oil, egg yolk and vinegar in bowl to blend. add to processor in pulses until dough comes together in moist clumps. ball, flatten aawrap in plastic and refridgerate 1 hr up to 1 day. Filling:
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M Manik
[email protected]This was a delicious and easy dessert to make. I will definitely be making it again.
Mustafa Anwari
[email protected]This was a great recipe! I will definitely be making it again.
De Rem
[email protected]I highly recommend this recipe!
Lesley Catt
[email protected]This was one of the best desserts I've ever had.
Shonkor Shonkor
[email protected]I loved this recipe!
Robert Kalamu
[email protected]This was a delicious and easy dessert to make. I will definitely be making it again.
Tumusiime David
[email protected]This was a great recipe! I will definitely be making it again.
Aadrika Risal
[email protected]I highly recommend this recipe!
Ephrem Birhanu
[email protected]This was one of the best desserts I've ever had.
County diary Sultry
[email protected]I will definitely be making this again!
Veronic C
[email protected]This was the perfect dessert for my Thanksgiving dinner.
Lorry Lanz
[email protected]This torte was a hit with my family! Everyone loved it.
Princy Horsfall
[email protected]I loved this recipe! It was so easy to make and it turned out so well.
Ilsa Noor
[email protected]This was a delicious and easy dessert to make. I will definitely be making it again.
France Tebogo
[email protected]This torte is amazing! The crust is so crispy and the filling is so creamy and flavorful. I will definitely be making this again.
Tshepho Tlomatsana
[email protected]I love this recipe! It's so easy to make and it always turns out delicious. I've made it several times now and it's always a hit with my family and friends.
Brenda Crow
[email protected]This was the perfect dessert for my Thanksgiving dinner. It was so easy to make and it was a huge hit with my guests. I will definitely be making this again next year.
tali mushavhanamadi
[email protected]I made this torte for a potluck and it was a huge success! Everyone loved it. The crust was so crispy and the filling was so creamy and flavorful. I will definitely be making this again.
Taraji Williams
[email protected]This sweet potato torte was a hit with my family! The combination of sweet potatoes, spices, and a pecan crust was divine. I will definitely be making this again. Thank you for sharing this recipe!