SWEET POTATO-TOPPED TURKEY POT PIE RECIPE - (4.3/5)

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Sweet Potato-Topped Turkey Pot Pie Recipe - (4.3/5) image

Provided by mirelsonp

Number Of Ingredients 20

Sweet Potato Topping:
2 lbs. orange-fleshed sweet potatoes, peeled and cut into 1-inch cubes
2 tsp. kosher salt
3 Tbsp. unsalted butter, melted
1/4 tsp. freshly grated nutmeg
Freshly ground black pepper
Turkey Filling:
2 Tbsp. unsalted butter
2 Tbsp. canola oil
1 large yellow onion, diced
3/4 cup diced celery
3/4 cup peeled and diced carrots
1 tsp. kosher salt
3 Tbsp. all-purpose flour
1 1/2 cups homemade chicken or turkey stock or canned low-sodium chicken broth
1/2 cup whipping cream or half-and-half
2 1/2 cups shredded roast turkey or chicken
2 Tbsp. finely chopped fresh flat-leaf parsley
1 Tbsp. finely chopped fresh sage
1 Tbsp. minced fresh thyme

Steps:

  • 1. For Sweet Potato Topping: In a saucepan combine sweet potatoes, 1 teaspoon of the salt, and enough water to cover by 1 inch. Cover partially. Bring to boiling over medium-high heat. Reduce heat to medium. Simmer until potatoes are fork-tender, about 10 minutes. 2. Drain potatoes; return to warm pan. Stir over low heat for 1 minute. Using a potato masher, mash potatoes. Stir in melted butter, nutmeg, the remaining 1 teaspoon salt, and freshly ground black pepper. Set aside. 3. Position rack in center of oven. Preheat oven to 400 degrees F. 4. For Turkey Filling: In a large saucepan melt butter with oil over medium heat. Add onion, celery, and carrots. Cook and stir, about 2 minutes. Add salt. Cover partially. Reduce heat to medium-low. Cook until vegetables are very tender, about 12 minutes. 5. Sprinkle flour over vegetables. Stir to combine. Slowly stir in stock. Simmer, stirring occasionally until smooth and thickened, about 2 minutes. Stir in cream; bring to a simmer. Add turkey, parsley, sage and thyme. Stir to combine; return to a simmer. Remove from heat. Spoon into 2 1/2-to-3-quart rectangular baking dish. Using a rubber spatula, spread and mound sweet potato mixture over filling, leaving some of the filling visible. Bake until bubbly, about 20 minutes. Serve immediately.

blessing Falemoe
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I'm not a big fan of turkey, but I loved this pot pie! The sweet potatoes and vegetables balanced out the flavor of the turkey perfectly. I will definitely be making this again.


yoomiif Gonfa
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This is the best turkey pot pie recipe I've ever tried! The sweet potato topping is a game-changer. I will definitely be making this again and again.


MORAD ZOGARI
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This pot pie was delicious! The sweet potato topping added a unique and flavorful twist to the classic dish. I will definitely be making this again.


Esha Talha
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I made this recipe for my family and they loved it! The sweet potato topping was a hit. I will definitely be making this again.


Kaileb Rollinson
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I thought this recipe was just okay. The sweet potato topping was a little too sweet for my taste. I think I would prefer a more traditional pie crust next time.


Mongoll Milon
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This recipe was a bit too complicated for me. I think I would prefer a simpler pot pie recipe next time.


Oluwamayowa Adisa
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I'm not sure what I did wrong, but my pot pie turned out really dry. The sweet potato topping was also very hard. I think I might have overcooked it.


Fatma Hossam
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This recipe was a disaster! The sweet potato topping didn't cook through and the whole thing was a mess. I will definitely not be making this again.


Khethiwe Nyirongo
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I thought this pot pie was just okay. The sweet potato topping was a little too sweet for my taste. I think I would prefer a more traditional pie crust next time.


Hassan Mughal
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This pot pie was a little bland for my taste. I think I would add more herbs and spices next time. The sweet potato topping was good, but it didn't really add much flavor to the dish.


Sonjoy Das
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I was skeptical about the sweet potato topping, but I was pleasantly surprised! It added a delicious and unique flavor to the pot pie. I will definitely be making this again.


Zulqairnain Haider
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This is the best turkey pot pie recipe I've ever tried! The sweet potato topping is a game-changer. I will definitely be making this again and again.


Hammad Ibarra
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I made this pot pie for a potluck and it was a huge hit! Everyone loved the unique flavor of the sweet potato topping. I will definitely be making this again for future potlucks.


Fazeela Kashif
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This recipe was a little time-consuming to make, but it was worth it! The pot pie was delicious and my family loved it. I will definitely be making this again for special occasions.


Raaj Almani
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I'm not a big fan of turkey, but I loved this pot pie! The sweet potatoes and vegetables balanced out the flavor of the turkey perfectly. I will definitely be making this again.


malik sami sami
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This pot pie was so easy to make and it turned out so well! I used a store-bought rotisserie chicken to save time and it worked perfectly. The sweet potato topping was the perfect finishing touch.


Usman Ashraf
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I love that this recipe uses sweet potatoes instead of traditional pie crust. It gives the dish a unique and delicious flavor. The turkey and vegetables were also cooked perfectly.


Darkey Patience
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This sweet potato topped turkey pot pie recipe was a hit with my family! The combination of flavors was perfect and the crust was flaky and delicious. I will definitely be making this again.