Entered for safe-keeping, from Clean Eating, Fall 2008. Should be a great spread, maybe even a dip, for raw vegetables or whole wheat crackers. Can't wait to try this.
Provided by KateL
Categories Spreads
Time 48m
Yield 2 cups, 16 serving(s)
Number Of Ingredients 7
Steps:
- COOK POTATOES:.
- In a saucepan, cover potatoes with water and bring to a boil.
- Simmer over medium heat until potatoes are soft when pierced with a knife (about 30 minutes). (During this period, prepare sauce.).
- Remove from saucepan. When cool, remove skin.
- PREPARE SAUCE:.
- While potatoes are cooking, peel carrot and onion, and chop into small pieces.
- Place chopped carrot and onion into another saucepan and cover with 1/2 cup of water.
- Simmer carrots and onions until soft, about 8 minutes.
- COMBINE IN FOOD PROCESSOR:.
- Pureee sweet potato in a food processor with tahini or almond butter, curry powder, and ground cumin until just combined.
- Add carrot-onion mixture and puree until smooth.
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kasiime praise
p.kasiime11@gmail.comI've made this spread several times and it's always a hit. It's the perfect addition to any party or potluck.
Faizan Jutt
j@hotmail.frThis spread is so easy to make and it's always a hit. I love using it as a dip for veggies or crackers.
Lovely Girl
gl@aol.comI'm not a big fan of sweet potatoes, but this spread is delicious. It's the perfect balance of sweet and savory.
GoddessP Jas
goddessp_j61@gmail.comThis is the best sweet potato spread I've ever had. I love the creamy texture and the subtle sweetness.
Atif Butt
butt_a@gmail.comI've been making this spread for years and it's always a hit. It's the perfect way to use up leftover sweet potatoes.
Syed ali raza Shamsi
s.s@yahoo.comThis spread is amazing! It's so easy to make and it's always a hit with my family and friends.
Ephrata Hailemariam
ephratah46@gmail.comI love the combination of sweet potatoes and spices in this spread. It's the perfect balance of sweet and savory.
maemae cute
m.c34@gmail.comThis is a great recipe for a quick and easy snack or appetizer. The spread is so flavorful and it's the perfect addition to any party or potluck.
Caren Belen Cataring
carenb20@hotmail.comI was really impressed with this recipe. The spread is so smooth and creamy, and the flavors are amazing.
Thulani Blessing
t74@yahoo.comThis spread is delicious and so versatile. I've used it as a sandwich spread, a dip for veggies, and even as a topping for grilled chicken.
Whitney Däweritz
whitney89@gmail.comI've made this spread for my family and friends and they all loved it. It's a great way to use up leftover sweet potatoes.
Nandi Ndlovu
ndlovu_n@hotmail.comI love this spread! It's so easy to make and it's always a crowd-pleaser.
Nisaar Hassan
h-n6@gmail.comI followed the recipe exactly and the spread turned out perfectly. It's the perfect balance of sweet and savory.
Lerato Mhlongo
l.m@gmail.comThis is the best sweet potato spread I've ever had. It's so smooth and creamy, and the flavors are perfectly balanced.
Crystal Palmer
palmer13@gmail.comI've made this spread several times and it's always a hit. It's so creamy and flavorful. I love using it as a dip for veggies or crackers.
tilak magar
magart@yahoo.comThis spread is amazing! I love the combination of sweet potatoes and spices. It's the perfect addition to any party or potluck.
Ziyad Pathan
p_z69@gmail.comI was skeptical about this recipe at first, but I'm so glad I tried it. The sweet potato spread is delicious and so easy to make. I've already made it twice in the past week!
Afriyie Baiden
baiden-a87@yahoo.comThis sweet potato spread is a game-changer! It's so easy to make and incredibly versatile. I've used it as a sandwich spread, a dip for veggies, and even as a topping for grilled chicken. It's always a hit!