This was the first sweet potato recipe I ever had that I liked - a cousin of my husband's served it for Thanksgiving, and this is the recipe she gave me. It's almost identical to a Paula Deen recipe so I'm posting a photo of hers until I get one of my own!
Provided by Michelle M
Categories Side Casseroles
Time 1h30m
Number Of Ingredients 8
Steps:
- 1. Preheat oven to 350 degrees and grease large casserole dish.
- 2. Beat together potatoes, sugar, eggs, vanilla, and 1/2 cup margarine until smooth and fluffy. Spread in casserole and bake uncovered for 30 minutes.
- 3. Mix brown sugar, pecans, flour, and remaining 1/2 cup margarine with fork until crumbly.
- 4. When potatoes are done baking, add topping and return to oven for 10-15 minutes until brown and bubbly.
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Each n everything (Ali)
[email protected]This souffle is perfect for a special occasion.
Lola
[email protected]I love the way this souffle looks. It's so elegant.
Adis Shiti
[email protected]This souffle is a great side dish for a holiday meal.
Maria Aguero
[email protected]I would give this souffle a 3 out of 5 stars. It's good, but not great.
Govinda Kunwar
[email protected]This souffle is okay. It's not the best I've ever had, but it's not bad either.
Malik Wasoom
[email protected]Meh.
Bara 2
[email protected]This recipe is too complicated. There are too many ingredients and steps involved. I'm not a fan.
Allison Walters
[email protected]This souffle was a disappointment. It was dry and bland. I followed the recipe exactly, so I'm not sure what went wrong.
Mohd Salman
[email protected]I was a little skeptical about this recipe at first, but I'm so glad I tried it! It's absolutely delicious. The sweet potatoes and spices blend together perfectly.
scebi Mbatha
[email protected]This recipe is a keeper! It's easy to make and so delicious. I'll definitely be making it again and again.
Oti Chidindu
[email protected]This souffle is amazing! I've never had anything like it before. The sweet potatoes give it a unique flavor and texture that I just love.
Fawaz Fawaz
[email protected]I love this recipe! It's so easy to make and always turns out perfectly. I've made it for potlucks and family gatherings and it's always a crowd-pleaser.
Iylea
[email protected]This sweet potato souffle was a hit at our Thanksgiving dinner! It was creamy, fluffy, and had the perfect amount of sweetness. I'll definitely be making this again.