SWEET POTATO ROLLS
This recipe uses a convenient bread machine to create a batch of home-style rolls. They're wonderful served warm with honey and butter. -Peggy Burdick, Burlington, Michigan
Provided by Taste of Home
Time 25m
Yield 2-1/2 dozen.
Number Of Ingredients 8
Steps:
- In bread machine pan, place all ingredients in order suggested by manufacturer. Select dough setting (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed)., When cycle is completed, turn dough onto a lightly floured surface. Punch down. Divide into 30 portions; roll each into a ball. Place on greased baking sheets. Cover and let rise in a warm place until doubled, about 30 minutes. , Bake at 400° for 8-10 minutes or until golden brown. Serve warm.
Nutrition Facts :
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #preparation #occasion #yams-sweet-potatoes #for-large-groups #breads #potatoes #vegetables #oven #easy #holiday-event #kid-friendly #vegetarian #easter #rolls-biscuits #grains #stove-top #dietary #gifts #pasta-rice-and-grains #brunch #equipment #number-of-servings #4-hours-or-less
You'll also love
Rasel rana Bilash
bilashr36@yahoo.comThese rolls were delicious! I made them for my family and they loved them. They are so soft and fluffy, and the sweet potato flavor is perfect. I will definitely be making these again.
Bojsa
bojsa31@hotmail.comI made these rolls for a potluck and they were a huge hit! Everyone loved them and asked for the recipe. They are so easy to make and they are a great way to add a little something different to your next meal.
Navya Chander
c-navya@hotmail.comThese rolls were a bit too sweet for my taste, but my family loved them. They are very easy to make and they are a great way to use up leftover sweet potatoes.
leo liben
l-l51@aol.comI've made these rolls several times now and they are always a favorite. They are so easy to make and they always turn out perfect. I love the sweet potato flavor and the fact that they are a little healthier than traditional rolls.
Israel Jaimes
jaimes.israel@yahoo.comThese rolls were delicious! I made them for my family and they loved them. They are so soft and fluffy, and the sweet potato flavor is perfect. I will definitely be making these again.
Islamic info hub
ih@hotmail.comI made these rolls for a potluck and they were a huge hit! Everyone loved them and asked for the recipe. They are so easy to make and they are a great way to add a little something different to your next meal.
Adil Hayat
adil.hayat74@yahoo.comThese rolls were a bit too sweet for my taste, but my family loved them. They are very easy to make and they are a great way to use up leftover sweet potatoes.
justo almazan
j-almazan84@hotmail.comI've made these rolls several times now and they are always a favorite. They are so easy to make and they always turn out perfect. I love the sweet potato flavor and the fact that they are a little healthier than traditional rolls.
Alberto Padurariu
a-padurariu55@yahoo.comThese rolls were delicious! I made them for my family and they loved them. They are so soft and fluffy, and the sweet potato flavor is perfect. I will definitely be making these again.
Maxamed Khooje
khooje_m72@gmail.comI made these rolls for a potluck and they were a huge hit! Everyone loved them and asked for the recipe. They are so easy to make and they are a great way to add a little something different to your next meal.
NELSONogori AMADI
amadi-nelsonogori@hotmail.co.ukThese rolls were a bit too sweet for my taste, but my family loved them. They are very easy to make and they are a great way to use up leftover sweet potatoes.
Rajan Poudel
poudelrajan@hotmail.comI've made these rolls several times now and they are always a favorite. They are so easy to make and they always turn out perfect. I love the sweet potato flavor and the fact that they are a little healthier than traditional rolls.
Ranjit Kumar pandit
rp@yahoo.comThese rolls were absolutely delicious! I made them for Thanksgiving dinner and they were a huge hit. The sweet potato flavor was subtle but definitely there, and the rolls were so soft and fluffy. I will definitely be making these again.