SWEET POTATO ROLLS

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Sweet Potato Rolls image

This recipe uses a convenient bread machine to create a batch of home-style rolls. They're wonderful served warm with honey and butter. -Peggy Burdick, Burlington, Michigan

Provided by Taste of Home

Time 25m

Yield 2-1/2 dozen.

Number Of Ingredients 8

1/2 cup water (70° to 80°)
1 egg
3 tablespoons butter, softened
3/4 cup mashed sweet potatoes (without added milk and butter)
4 to 4-1/2 cups all-purpose flour
3 tablespoons sugar
1-1/2 teaspoons salt
2 packages (1/4 ounce each) active dry yeast

Steps:

  • In bread machine pan, place all ingredients in order suggested by manufacturer. Select dough setting (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed)., When cycle is completed, turn dough onto a lightly floured surface. Punch down. Divide into 30 portions; roll each into a ball. Place on greased baking sheets. Cover and let rise in a warm place until doubled, about 30 minutes. , Bake at 400° for 8-10 minutes or until golden brown. Serve warm.

Nutrition Facts :

Rasel rana Bilash
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These rolls were delicious! I made them for my family and they loved them. They are so soft and fluffy, and the sweet potato flavor is perfect. I will definitely be making these again.


Bojsa
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I made these rolls for a potluck and they were a huge hit! Everyone loved them and asked for the recipe. They are so easy to make and they are a great way to add a little something different to your next meal.


Navya Chander
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These rolls were a bit too sweet for my taste, but my family loved them. They are very easy to make and they are a great way to use up leftover sweet potatoes.


leo liben
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I've made these rolls several times now and they are always a favorite. They are so easy to make and they always turn out perfect. I love the sweet potato flavor and the fact that they are a little healthier than traditional rolls.


Israel Jaimes
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These rolls were delicious! I made them for my family and they loved them. They are so soft and fluffy, and the sweet potato flavor is perfect. I will definitely be making these again.


Islamic info hub
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I made these rolls for a potluck and they were a huge hit! Everyone loved them and asked for the recipe. They are so easy to make and they are a great way to add a little something different to your next meal.


Adil Hayat
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These rolls were a bit too sweet for my taste, but my family loved them. They are very easy to make and they are a great way to use up leftover sweet potatoes.


justo almazan
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I've made these rolls several times now and they are always a favorite. They are so easy to make and they always turn out perfect. I love the sweet potato flavor and the fact that they are a little healthier than traditional rolls.


Alberto Padurariu
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These rolls were delicious! I made them for my family and they loved them. They are so soft and fluffy, and the sweet potato flavor is perfect. I will definitely be making these again.


Maxamed Khooje
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I made these rolls for a potluck and they were a huge hit! Everyone loved them and asked for the recipe. They are so easy to make and they are a great way to add a little something different to your next meal.


NELSONogori AMADI
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These rolls were a bit too sweet for my taste, but my family loved them. They are very easy to make and they are a great way to use up leftover sweet potatoes.


Rajan Poudel
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I've made these rolls several times now and they are always a favorite. They are so easy to make and they always turn out perfect. I love the sweet potato flavor and the fact that they are a little healthier than traditional rolls.


Ranjit Kumar pandit
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These rolls were absolutely delicious! I made them for Thanksgiving dinner and they were a huge hit. The sweet potato flavor was subtle but definitely there, and the rolls were so soft and fluffy. I will definitely be making these again.


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