SWEET POTATO PIE IX

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Sweet Potato Pie IX image

A tasty pie made from sweet potatoes, and always an interesting addition at Thanksgiving or at anytime of year!!

Provided by sniper69

Categories     Desserts     Pies     Sweet Potato Pie Recipes

Time 1h20m

Yield 16

Number Of Ingredients 8

3 large sweet potatoes
½ cup butter, softened
1 tablespoon vanilla extract
2 cups sugar, or more to taste
½ teaspoon ground nutmeg
4 eggs, beaten
¾ cup evaporated milk
2 (9 inch) unbaked pie shells

Steps:

  • Bring a large pot of water to a boil. Add sweet potatoes and cook until tender but still firm, about 30 minutes. Drain, cool, peel and mash.
  • Preheat the oven to 350 degrees F (175 degrees C).
  • Combine sweet potatoes, butter, sugar, vanilla and nutmeg in a large bowl. Whisk together the eggs and milk in a small bowl, and blend into the sweet potato mixture.
  • Pour into pie shells and bake in preheated oven for 60 minutes, or until done.

Nutrition Facts : Calories 371.1 calories, Carbohydrate 53.8 g, Cholesterol 65.2 mg, Fat 15.4 g, Fiber 3.4 g, Protein 5.2 g, SaturatedFat 6.5 g, Sodium 234.7 mg, Sugar 30 g

Luwemba Ibrahim
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I'm allergic to pecans, so I substituted walnuts in this recipe. It turned out great! The walnuts added a nice crunch to the pie.


Rose Aboun
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This pie is a classic for a reason! It's always a hit with my family and friends. I love the way the sweet potato filling pairs with the flaky crust.


kevin Charriez
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This pie was a disaster! The crust was soggy and the filling was too runny. I followed the recipe exactly, so I'm not sure what went wrong.


Justine Chama
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I'm not a huge fan of sweet potato pie, but this recipe changed my mind! The filling was so creamy and flavorful, and the crust was perfect. I will definitely be making this pie again.


tanmoy Tamim
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This pie was easy to make and turned out great! I used a pre-made crust to save time, and it still came out delicious.


Steve Media
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The crust was a bit dry, but the filling was delicious. I would try a different crust recipe next time.


Marie Gonzales
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This pie was a bit too sweet for my taste, but my family loved it. I think I would use less sugar next time.


Billy Fitzgerald
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I've tried many sweet potato pie recipes, but this one is by far the best. The filling is perfectly smooth and creamy, and the crust is flaky and golden brown. I highly recommend this recipe!


Santosha Braggs
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This is my new favorite sweet potato pie recipe! The crust is so easy to make and the filling is divine. I love the combination of sweet potatoes, spices, and pecans.


zXIHaUnTeDIXz boy
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I made this pie for a potluck and it was a huge hit! Everyone loved it. The sweet potato filling was especially delicious. I will definitely be making this pie again.


Waqar Azhar
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This sweet potato pie was an absolute delight! The crust was flaky and buttery, while the filling was smooth, creamy, and perfectly spiced. I loved the hint of cinnamon and nutmeg. It was the perfect dessert to end a special meal.