SWEET POTATO PIE II
My brother loved this pie so much that he learned to make it.
Provided by Cathy Brisco
Categories Desserts Pies Sweet Potato Pie Recipes
Time 1h
Yield 8
Number Of Ingredients 11
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- In a mixing bowl, combine the sweet potatoes, butter, egg yolks, brown sugar, salt, ginger, cinnamon, nutmeg and evaporated milk. Mix together well.
- Beat egg whites until stiff peaks form; add 1/4 cup sugar and fold into sweet potato mixture.
- Pour into pie shell and bake at 400 degrees F (200 degrees C) for 10 minutes. Reduce heat and bake at 350 degrees F (175 degrees C) for 30 minutes or until firm.
Nutrition Facts : Calories 449.2 calories, Carbohydrate 60.2 g, Cholesterol 81.6 mg, Fat 21.6 g, Fiber 2 g, Protein 5.5 g, SaturatedFat 10.3 g, Sodium 361.1 mg, Sugar 38.2 g
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Sharoz Sheikh
[email protected]I would not recommend this recipe.
Doris Nonye
[email protected]I followed the recipe exactly, but my pie didn't turn out as well as I hoped.
ASMAT ISLAM
[email protected]The filling was a bit too runny.
Main Shaid
[email protected]The crust was a bit too thick.
Sarah Augustine
[email protected]This pie was a bit too sweet for my taste.
B4 Bindas Tv
[email protected]I can't wait to make this pie again. It's so good!
Ananda Roy
[email protected]This pie is a must-try for any sweet potato lover.
MD Akkes
[email protected]I've tried many sweet potato pie recipes, but this one is by far the best.
Binay Patel
[email protected]This pie is a great way to impress your guests.
Alejandro Vazquez
[email protected]I love the sweet potato filling. It's so smooth and creamy.
Vinuja Theeksana
[email protected]This pie is so delicious and it's also good for you.
Rehman Yousafzai Official
[email protected]I've made this pie several times and it always turns out perfect.
Jemima Barthelmy
[email protected]This pie is a great way to use up leftover sweet potatoes.
Md Khokon
[email protected]I made this pie for my family and they all raved about it. Even my picky kids loved it!
Ishaku Sarwuta
[email protected]This pie is perfect for fall. It's warm and comforting.
Jeniene Nicholson
[email protected]I love that this pie is made with whole wheat flour. It gives it a nice nutty flavor.
An Arif
[email protected]This pie is so easy to make and it's always a crowd-pleaser.
MD RaHSED
[email protected]I made this pie for Thanksgiving and it was a huge hit! Everyone loved it.
sahera ashraf
[email protected]This was the most amazing sweet potato pie I have ever tasted! I loved the flaky crust and sweet filling.