Make and share this Sweet Potato Pie *diabetic Friendly* recipe from Food.com.
Provided by Lorrie in Montreal
Categories Pie
Time 1h
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- Preheat the oven to 350 degrees F.
- Beat together the margarine, sugar, and salt in a large bowl.
- Add the egg yolk, lemon juice, lemon zest, and cinnamon; mix well.
- Stir in the sweet potatoes and milk; mix again.
- Beat the egg whites to stiff peaks and fold them into the sweet potato mixture; pour into the pie shell.
- Bake for about 40 to 50 minutes, or until a knife inserted in the center comes out clean.
- Cool and cut the pie in 8 equal slices.
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Cayden Grbic
[email protected]This is my new favorite sweet potato pie recipe.
Sameer Tanveer
[email protected]I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make sweet potato pie.
Fatai Ibrahim
[email protected]This is the perfect pie for a special occasion. It's elegant and delicious.
Carmen Cole
[email protected]This pie is a must-try for any sweet potato pie lover. It's creamy, flavorful, and has the perfect amount of sweetness.
Xyan Ahmed
[email protected]I'm not a baker, but this recipe was so easy to follow. The pie turned out beautifully and it tasted delicious.
Tammy Tucker
[email protected]This pie is so easy to make and it tastes amazing. I've made it several times and it's always a hit.
Lyric Bassett
[email protected]I made this pie for a potluck and it was a huge success. Everyone loved it!
Rana Hashim
[email protected]I followed the recipe exactly and the pie turned out perfectly. It was delicious!
Eda Kaygisiz
[email protected]This is the best sweet potato pie recipe I've ever tried. The crust is flaky and the filling is creamy and flavorful. I will definitely be making this again.
Janai Stoudmire
[email protected]I've made this pie several times and it always turns out great. It's my go-to recipe for sweet potato pie.
Biplob Hosen
[email protected]This pie is so good! I made it for my family and they all loved it. The crust is perfect and the filling is creamy and flavorful.
MUZAMMIL MAYO
[email protected]I'm not a diabetic, but I made this pie for my diabetic friend and she loved it! She said it was the best sweet potato pie she's ever had.
Habib Khan Bj
[email protected]This sweet potato pie was a hit at my Thanksgiving dinner! Everyone loved it, even those who aren't diabetic. The crust was flaky and buttery, and the filling was creamy and flavorful. I will definitely be making this again.