SWEET POTATO PANCAKES WITH PECANS
Categories Potato Breakfast Fry Thanksgiving Quick & Easy Low Sodium Healthy
Yield ~9 pancakes
Number Of Ingredients 12
Steps:
- In a medium-large bowl, using a fork, beat together egg, 1/2 cup milk, oil and sweet potato until as smooth as possible. In a separate bowl, combine all ingredients of the pancake mix. Pour pancake mix into wet ingredients and stir. If batter is thick, slowly add 1/4 cup milk until it has reached the desired consistency. Heat a greased skillet on medium-high. When droplets of water placed on surface crackle, turn down the heat to medium-low and pour on 2-4 pancakes. Sprinkle pecans on top. When edges look dry and center bubbly, flip pancakes over and cook for approximately the same amount of time. Put on plate and sprinkle on brown sugar or pour on maple syrup.
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sobia sheikh
[email protected]I would have liked these pancakes more if they had been a bit sweeter. I think I'll add a little more sugar next time.
Prem paudel
[email protected]These pancakes were a bit too dry for my taste. I think I might have overcooked them.
Mukasa Edmond
[email protected]Overall, I thought these pancakes were really good. They were easy to make and they tasted delicious. I would definitely recommend them to anyone looking for a healthy and delicious breakfast option.
Monsur Ahmed
[email protected]I had some trouble getting the pancakes to flip without breaking. I think I might have made them too thick.
Jerilyn Whitefeather
[email protected]These pancakes were a bit too sweet for my taste, but I think that's just a matter of personal preference. They were still very good and I would definitely make them again.
Lugano Mwakilasa
[email protected]I'm not a huge fan of sweet potato pancakes, but these were actually really good! The sweet potato flavor was subtle and the pecans added a nice crunch.
Md Alamin Khan
[email protected]These pancakes are perfect for a lazy weekend breakfast. They're easy to make and they taste amazing.
Ahmed Kandil
[email protected]I love that these pancakes are made with whole wheat flour. It makes them a bit healthier than traditional pancakes.
Noman Mongol
[email protected]These pancakes are a great way to use up leftover sweet potatoes. They're also a healthy and delicious breakfast option.
Mathi Officeal
[email protected]I've made these pancakes several times now and they're always a hit! They're so easy to make and they always turn out perfectly.
Lorinda Good
[email protected]These pancakes were so good! I loved the sweet potato flavor and the pecans added a nice crunch. I will definitely be making these again.
Chris Warner
[email protected]I made these pancakes for my family and they loved them! The pancakes were fluffy and delicious. The recipe was easy to follow and I will definitely be making these again.
Dinky Fink
[email protected]These pancakes were amazing! They were so moist and flavorful. I loved the combination of sweet potato and pecan.
Dale Glebke
[email protected]I've been looking for a good sweet potato pancake recipe and this one is perfect! The pancakes were light and fluffy with just the right amount of sweetness. I'll definitely be making these again.
Donic 1221
[email protected]These pancakes were really easy to make and they turned out great! I would definitely recommend them to anyone looking for a healthy and delicious breakfast option.
Landyn Johnson
[email protected]I made these pancakes for breakfast this morning and they were a huge hit! My kids loved them and my husband even went back for seconds.
Noman Khan2234
[email protected]These pancakes were so delicious and fluffy! I loved the combination of sweet potatoes and pecans. I will definitely be making these again soon.
Shourov Kumar
[email protected]I'm not usually a fan of sweet potato pancakes, but these were really good! The recipe was easy to follow and the pancakes turned out perfectly.
Ashman Khan
[email protected]These pancakes were a hit with my family! The sweet potatoes gave them a delicious flavor and the pecans added a nice crunch. I will definitely be making these again.