SWEET POTATO MASH WITH CARAMELISED ONIONS
Make and share this Sweet Potato Mash With Caramelised Onions recipe from Food.com.
Provided by ImPat
Categories Yam/Sweet Potato
Time 50m
Yield 3-4 serving(s)
Number Of Ingredients 5
Steps:
- Peel onions, cut in half and finely slice so you have half moon shaped circles.
- Put into a medium frypan and drizzle with oil and massage the oil in to break up the half rings.
- Cover frypan and cook over a low to moderate heat giving a stir occasionally until a nice golden colour (about 30 to 40 minutes), the longer you take the sweeter the onion will be.
- Put sweet potatoes in a pot of cold water and season with a little salt and bring to the boil and cook till tender.
- When potatoes are cook, drain and give a good shake, put in butter and mash (I used a potato masher) till you get the consistency you like (I like a slightly lumpy texture).
- Add your caramelised onions and mix in well (I just used a fork) and season with salt and pepper to taste.
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Calvin Saeed
[email protected]This recipe was a bit too expensive to make. I think I'll look for a more budget-friendly recipe next time.
Curtis Meisner
[email protected]This dish was a bit too time-consuming to make. I think I'll look for a simpler recipe next time.
lulu Nelani
[email protected]This recipe was a bit too bland for my taste. I think I'll add some more spices next time.
Md:Amanullah Aman
[email protected]The caramelized onions were a bit too crispy for my liking. I think I'll cook them for a shorter amount of time next time.
Solomon Ndege
[email protected]This dish was a bit too sweet for my taste. I think I'll try it again with less sugar next time.
Joseph Kegode
[email protected]I'm always looking for new ways to cook sweet potatoes, and this recipe definitely delivered. The caramelized onions were a great addition, and the sweet potatoes were cooked perfectly. Will definitely be making this again!
Rakynzi Moore
[email protected]This dish is a great way to get kids to eat their vegetables. My kids love the sweet potatoes and the caramelized onions. It's a great way to sneak in some extra veggies.
uzair mughal
[email protected]I made this dish for my vegan friend and she loved it! It's a great vegan side dish that's also really delicious.
SMOOTH EDITZ
[email protected]This recipe is a great way to use up leftover sweet potatoes. I always have a few leftover after Thanksgiving, and this is a great way to use them up.
MD DULAL JOY
[email protected]I'm not a big fan of sweet potatoes, but I loved this dish. The caramelized onions really balanced out the sweetness of the potatoes. It was a great side dish for our roasted chicken.
Karimul Islam
[email protected]This dish is the perfect comfort food. It's warm, creamy, and flavorful. It's the perfect thing to eat on a cold winter day.
Note Nine
[email protected]I love that this recipe is so versatile. I've used different types of sweet potatoes, different types of onions, and even added different spices to the caramelized onions. It always turns out great.
nasir patoary
[email protected]This recipe is a keeper! It's easy to make and always turns out delicious. I've made it for potlucks, family gatherings, and even just for a weeknight meal. It's always a hit.
Rana Anwar
[email protected]I was skeptical about the caramelized onions, but they really made the dish. They added a wonderful depth of flavor and a nice crispy texture. The sweet potatoes were cooked perfectly and were so creamy and fluffy.
otite glory
[email protected]This dish was a hit at our Thanksgiving dinner! Everyone loved the combination of sweet potatoes and caramelized onions. It was a great way to add some variety to our traditional turkey and stuffing.
Tshepang Chilise
[email protected]I'm always looking for new ways to cook sweet potatoes, and this recipe definitely delivered. The caramelized onions were a game-changer, adding a sweet and savory flavor that complemented the sweet potatoes perfectly. Will definitely be making this
tarequl islam
[email protected]This sweet potato mash with caramelized onions was an absolute delight! The caramelized onions added a wonderful depth of flavor to the creamy and fluffy sweet potatoes. It was the perfect comfort food for a chilly autumn evening.