SWEET POTATO MARSHMELLO PECAN CASEROLE
Steps:
- Preheat oven to 350° and grease a 9-x-13" baking dish with cooking spray.
- Roast sweet potatoes for 30 minutes. Mash them when done.
- In a large bowl, stir together sweet potatoes, sugar, butter, vanilla, milk, eggs, and salt until smooth. Pour into prepared dish.
- In a medium bowl, stir together sugar, flour, and butter until it clumps.
- Stir in pecans, then spread evenly over potatoes. Top with marshmallows.
- Bake until cooked through and golden, about 30 minutes.
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kalunda mwende
[email protected]I would not recommend this recipe. It was a waste of time and money.
Marcus Ug
[email protected]This casserole was a lot of work to make and it didn't turn out very well. The sweet potatoes were too mushy and the marshmallows were too hard.
Katsuki Kinnie
[email protected]I'm not sure what I did wrong, but my casserole turned out really dry. I think I might have overcooked the sweet potatoes.
stiven pichardo
[email protected]This casserole is a must-have for any holiday gathering. It's always a hit with my family and friends.
Ibrahim King
[email protected]This casserole is the perfect comfort food. It's warm, gooey, and sweet. I love serving it with a scoop of vanilla ice cream.
Barsha Lama
[email protected]I'm not a big fan of sweet potatoes, but I really enjoyed this casserole. The marshmallows and pecans added a nice touch of sweetness and crunch.
Sam Osment
[email protected]This casserole is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time and it still tastes great.
ayan shaikh
[email protected]I've been making this casserole for years and it's always a hit. It's the perfect dish for Thanksgiving or Christmas dinner.
Shah Gee O1
[email protected]This recipe is a keeper! It's easy to make and always a hit with my family and friends.
Joshua Craig
[email protected]I would not recommend this recipe. It was a waste of time and money.
Bongani Calvin Sloveto Magugu
[email protected]This casserole was a lot of work to make and it didn't turn out very well. The sweet potatoes were too mushy and the marshmallows were too hard.
Sa Hg
[email protected]This casserole was a bit too sweet for my taste. I think I would have liked it better with less sugar.
I Io
[email protected]I was pleasantly surprised by how much I enjoyed this casserole. I'm not usually a fan of sweet potatoes, but this recipe was really good. The marshmallows and pecans added a nice touch.
Deion Jones
[email protected]This casserole was amazing! The flavors were perfect and it was so easy to make. I will definitely be making this again and again.
MD RAJIBUL HASSAIN
[email protected]I've made this casserole several times and it's always a hit. It's a great dish to bring to potlucks or holiday gatherings.
Gina Lowery
[email protected]This casserole was easy to make and very tasty. I used canned sweet potatoes to save time and it still turned out great. I will definitely be making this again.
Mdmiraj Ctg
[email protected]I followed the recipe exactly and the casserole turned out perfectly. It was a big hit with my family and friends. I will definitely be making this again.
Farhan Arain
[email protected]This casserole was delicious! The sweet potatoes were perfectly cooked and the marshmallows were gooey and melted. The pecans added a nice crunch. I will definitely be making this again.
Jocund Roy Lapitan Fackler
[email protected]I'm not usually a fan of sweet potato casserole, but this recipe changed my mind. The marshmallows and pecans were a great addition and the casserole was not too sweet. I will definitely be making this again!
Mangamuni Tendani
[email protected]This sweet potato casserole was a hit at our Thanksgiving dinner! It was so easy to make and had the perfect balance of sweetness and savory flavors. The marshmallows and pecans added a nice touch of texture and flavor. I will definitely be making th