This is one spicy cheese ball. A hit at our holiday dinners. Need to have plenty of time to refrigerate.
Provided by ratherbeswimmin
Categories Spreads
Time 10m
Yield 3 cups
Number Of Ingredients 9
Steps:
- In a bowl, mix together cream cheese and sweet potatoes; combine until smooth.
- Add onion, jalapeno pepper,seasoned salt, Worcestershire, hot sauce and pecans; mix well.
- Cover and refrigerate for at least 4 hours.
- Shape into a ball; cover and refrigerate for 4 hours.
- Serve with assorted crackers.
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Mariana Alexandra
[email protected]These cheese balls were amazing! The perfect combination of sweet and salty. I will definitely be making them again.
prince ok
[email protected]I'm not sure what I did wrong, but my cheese balls turned out really greasy. I think I might have used too much oil.
Moni sweety
[email protected]These cheese balls were delicious! I loved the combination of sweet and savory flavors. I will definitely be making them again.
Oduro Nathaniel (Nathbongo)
[email protected]I followed the recipe exactly, but my cheese balls didn't turn out as crispy as I would have liked. I think I might have needed to cook them for a little longer.
Dishan CH
[email protected]These cheese balls were easy to make and they turned out great! I will definitely be making them again for my next party.
khawaja azhar
[email protected]I'm not a big fan of sweet potatoes, but these cheese balls were surprisingly good! The sweet potato flavor was subtle and the cheese balls were very creamy.
Zelgay Hootak
[email protected]These cheese balls were a bit bland for my taste. I think I would have liked them more if I had added some herbs or spices to the cheese ball mixture.
Qiniso Nsele
[email protected]I made these cheese balls for my husband and he loved them! He said they were the best cheese balls he's ever had.
Joudy sherif
[email protected]These cheese balls were delicious, but they were a bit too rich for me. I think I would have preferred them with a lighter cheese.
Kayode Bolu
[email protected]I'm not sure what I did wrong, but my cheese balls turned out dry and crumbly. I think I might have overcooked them.
Mulat Wesen
[email protected]I added some chopped bacon to the cheese ball mixture and it was amazing! I highly recommend trying this variation.
Arslan Zameer
[email protected]I followed the recipe exactly and the cheese balls turned out perfectly. They were crispy on the outside and gooey on the inside.
Awais mehar Iftikher mehar
[email protected]These cheese balls were easy to make and turned out great! I will definitely be making them again.
Aiden Santana
[email protected]I made these cheese balls for a potluck and they were a big hit! Everyone raved about them.
Md. Humayun Kobir
[email protected]These cheese balls were a little too sweet for my taste, but my kids loved them.
Asadmallah Asadmallammorosindh
[email protected]I'm not usually a fan of sweet potatoes, but these cheese balls were delicious! The combination of sweet and savory flavors was perfect.
Selena standfast
[email protected]These sweet potato cheese balls were a hit at my last party! They were so easy to make and everyone loved them.