SWEET POTATO CASSEROLE WITH WALNUTS
Make and share this Sweet Potato Casserole With Walnuts recipe from Food.com.
Provided by carrie sheridan
Categories Vegetable
Time 50m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees.
- With electric mixer (do not use a food processor)whip all ingredients, except walnuts and nutmeg, until light.
- Stir in walnuts and put in a buttered casserole dish. Spread evenly and grate fresh nutmeg over the top.
- Bake 45 minutes until golden.
Nutrition Facts : Calories 394.8, Fat 29.6, SaturatedFat 14.3, Cholesterol 114.6, Sodium 216.3, Carbohydrate 22.8, Fiber 2.8, Sugar 9.9, Protein 7.7
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Papon Roy Pappu
[email protected]I've tried many sweet potato casserole recipes over the years, but this one is by far the best.
Monalisa Apolinario Joao Baptista
[email protected]This recipe is a keeper! It's easy to make and always a hit with my family and friends.
Angela Medford
[email protected]I'm not a big fan of sweet potato casserole, but this recipe changed my mind. It was so delicious and I couldn't get enough of it.
Don Spencer
[email protected]This casserole was a disaster! The sweet potatoes were hard and the marshmallows didn't brown. I won't be making this again.
Prabin Raj
[email protected]I found this recipe to be a bit bland. I added some extra spices and it turned out great.
Munawar Zareef
[email protected]This casserole was a bit too sweet for my taste, but my family loved it.
Yahya Jamaaoui
[email protected]I love this recipe! The sweet potatoes are creamy and flavorful, and the walnuts add a nice crunch.
Bulelani Doctor
[email protected]This is my go-to recipe for sweet potato casserole. It's always a hit and it's so easy to make.
Ishola Bolarinwa
[email protected]I've made this casserole several times now and it's always a crowd-pleaser. It's the perfect combination of sweet and savory, and the walnuts add a nice textural contrast.
Prince Emele nwaubani
[email protected]This sweet potato casserole was a hit at our Thanksgiving dinner! It was so easy to make and tasted amazing. The walnuts added a nice crunch and the marshmallows were the perfect finishing touch.