SWEET POTATO CASSEROLE IV
A delicious alternative to candied sweet potatoes. Originally submitted to ThanksgivingRecipe.com.
Provided by Daphne Esparza
Categories Side Dish Casseroles Sweet Potato Casserole Recipes
Yield 7
Number Of Ingredients 10
Steps:
- Mix together sweet potatoes, white sugar, 1/2 cup butter or margarine, milk, eggs, and vanilla. Spread into a greased 9 x 13 inch baking dish.
- Mix together 1/3 cup melted butter or margarine, pecans, brown sugar, and flour. Spoon on top of sweet potato mixture.
- Bake at 350 degrees F (175 degrees C) for 25 to 30 minutes.
Nutrition Facts : Calories 679.3 calories, Carbohydrate 87.5 g, Cholesterol 114.7 mg, Fat 35.7 g, Fiber 4.6 g, Protein 7 g, SaturatedFat 15.9 g, Sodium 228.3 mg, Sugar 66.6 g
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vinod vinod
[email protected]This sweet potato casserole was a bit too sweet for my taste, but it was still good. The sweet potatoes were creamy and flavorful, and the pecan topping was a nice touch. I would probably use less sugar next time.
Mujiv Sk
[email protected]This was a great recipe! The sweet potato casserole was creamy, flavorful, and had the perfect amount of sweetness. The pecan topping was a nice addition, and it was a hit with my family. I will definitely be making this again.
ruthie rosendahl
[email protected]This sweet potato casserole was easy to make and turned out delicious! The sweet potatoes were cooked perfectly, and the pecan topping was the perfect finishing touch. I will definitely be making this again.
JT HUSSNAIN YT
[email protected]This was a good sweet potato casserole, but it wasn't anything special. The sweet potatoes were creamy and flavorful, but the pecan topping was a bit bland. I would probably try a different recipe next time.
Dante Taylor
[email protected]This sweet potato casserole was a disappointment. The sweet potatoes were dry and bland, and the pecan topping was too thick and crunchy. I would not recommend this recipe.
Hamida Rashidi
[email protected]This was my first time making sweet potato casserole, and it turned out great! I followed the recipe exactly, and it was perfect. The casserole was creamy, flavorful, and had the perfect amount of sweetness. My family loved it!
Ali Ausgur
[email protected]This sweet potato casserole was a bit too sweet for my taste. I would recommend using less sugar or maple syrup. Otherwise, it was a good recipe and easy to make.
Ericka Luccin
[email protected]This was a delicious and easy-to-make sweet potato casserole. I used a combination of brown sugar and maple syrup to sweeten it, and it turned out perfectly. The pecans added a nice crunch, and the casserole was a hit with my family and friends. I wi
ibrahim ahmad
[email protected]I've made this sweet potato casserole twice now, and it's quickly become a family favorite. It's so easy to make, and it always turns out perfectly. The sweet potatoes are creamy and flavorful, and the pecan topping is the perfect finishing touch. I
Sudais Ramzan
[email protected]This sweet potato casserole was a hit at our Thanksgiving dinner! It was creamy, flavorful, and had the perfect amount of sweetness. I loved the pecan topping, which added a nice crunch. I will definitely be making this again next year.