SWEET POTATO CASHEW STEW
Hearty and healthy, with sweet potatoes, cashews, and apples, chef JJ Johnson's winter stew recipe is a one-pot cold-weather meal that won't dirty up your kitchen.
Provided by JJ Johnson
Categories main-dish
Time 1h15m
Yield 6 servings
Number Of Ingredients 15
Steps:
- Mince the garlic and dice the onion. Heat grapeseed oil in a large, heavy-bottomed pot or Dutch oven over medium-high heat. Add garlic and sauté until light brown, 1-2 minutes. Add onions and a pinch of salt. Stir and sweat the onions, 3-4 minutes.
- Peel and chop the carrots; chop the celery. Stir in the celery, carrots, and tomato paste. Let the tomato paste brown in the pan a few minutes. Stir in cumin and coriander, followed by thyme and chopped tomatoes. Reduce heat to low and cook 5 minutes; meanwhile, peel and dice the sweet potato. Stir in the sweet potato, and cook 5 more minutes.
- Purée chicken stock and cashews in a blender. Add to the vegetables and stir. Increase heat to medium-high and bring stew to a simmer. Cook uncovered until liquid is reduced by half, 35-40 minutes.
- When stew is reduced, core and dice the apples and stir them in. Ladle into bowls and serve hot.
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Muhammad Muzammal qadri
[email protected]This stew is a great way to get your kids to eat their vegetables. It's also a very healthy and nutritious meal.
Wame Rachobo
[email protected]I love the combination of sweet potatoes and cashews in this stew. It's a unique and flavorful dish that I'm sure to make again.
Nosie Nyanda
[email protected]This stew is so delicious and comforting. It's the perfect meal for a cold winter night.
Prickly Pear
[email protected]I'm a big fan of sweet potato stews and this one is one of my favorites. The flavors are perfect and the texture is amazing.
SALPHA GAMING
[email protected]This stew is a great way to use up leftover sweet potatoes. It's also a very affordable meal.
Kelsey Spiteri
[email protected]I love this stew! It's so easy to make and it's always a crowd-pleaser. I usually serve it over rice or quinoa.
Faizan jaane
[email protected]This stew was just okay. It wasn't bad, but it wasn't anything special either. I think it needed more spices. I would probably try a different recipe next time.
Maham Zaib
[email protected]This stew is amazing! I made it for a potluck and it was a huge hit. Everyone loved it. The flavors are so well-balanced and the cashews add a nice touch of crunch. I will definitely be making this again.
Sharoon ishaq26
[email protected]I'm not sure what went wrong, but my stew turned out really bland. I followed the recipe exactly, but it just didn't have much flavor. I'm disappointed because I was really looking forward to trying this dish.
Rakibul Limon
[email protected]This recipe is a keeper! The stew is so flavorful and the cashews add a nice crunch. I served it over rice and it was a perfect meal.
Uche Okolie
[email protected]This stew is so easy to make and it's absolutely delicious! I love the combination of sweet potatoes, cashews, and spices. It's the perfect comfort food for a cold winter night.
West Donn
[email protected]This stew was a bit too spicy for my taste, but I still enjoyed it. The sweet potatoes and cashews were cooked perfectly, and the sauce was very flavorful. I would make it again, but I would use less chili next time.
Onyinye Nnadi
[email protected]I'm not usually a fan of sweet potato stews, but this one is amazing! The coconut milk and spices give it a really unique and delicious flavor. I also love the addition of cashews. They add a nice nutty flavor and texture.
Belarus tractor videos
[email protected]I made this stew for dinner last night and it was a hit! My whole family loved it. The stew is so creamy and flavorful, and the cashews add a nice touch of crunch. I will definitely be making this again.
Dantae White
[email protected]This sweet potato and cashew stew is an absolute delight! The flavors are so rich and complex, and the textures are perfect. I especially love the combination of the sweet potatoes and cashews. They complement each other so well.