SWEET POTATO-CARAMEL TWIST COFFEE CAKE
Three different sweets create the yummy goodness in these twists: brown sugar, corn syrup and sweet potatoes.
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 55m
Yield 12
Number Of Ingredients 9
Steps:
- Heat oven to 400°F. Melt 1/3 cup butter in ungreased square pan, 9x9x2 inches, in oven. Stir in 1/2 cup brown sugar and the corn syrup. Sprinkle with pecans.
- Mix Bisquick mix, sweet potatoes and milk until dough forms a ball. Turn dough onto surface dusted with Bisquick mix. Knead lightly 10 times. Roll or pat into 12-inch square. Spread 2 tablespoons butter over dough. Sprinkle 3 tablespoons brown sugar over butter. Fold dough into thirds; press edges together to seal. Cut crosswise into twelve 1-inch strips. Twist ends of each strip in opposite directions. Arrange twists on pecans in pan.
- Bake 25 to 30 minutes or until golden brown. Immediately turn upside down onto heatproof serving plate; leave pan over coffee cake 1 minute. Serve warm.
Nutrition Facts : Calories 290, Carbohydrate 38 g, Cholesterol 20 mg, Fat 2 1/2, Fiber 1 g, Protein 3 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 380 mg, Sugar 19 g, TransFat 1 g
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Fabian Alvarez
[email protected]This is the best coffee cake I've ever had. I'll definitely be making it again and again.
Mahmoud Hussein
[email protected]This coffee cake is the perfect way to start my day. It's warm, moist, and flavorful.
Lata Lata
[email protected]I made this cake for my family and they loved it! It's a new favorite in our house.
steph muus
[email protected]This cake is so good, I want to eat it all by myself!
Tobias Ahrends
[email protected]I've tried many coffee cake recipes, but this one is by far the best. It's the perfect balance of sweetness and flavor.
Uche Duruigbo
[email protected]This coffee cake is a winner! It's moist, flavorful, and easy to make. I highly recommend it.
Most Ruma
[email protected]This cake is delicious! The sweet potato and caramel flavors are a perfect combination.
Abdul Qayyum sardar
[email protected]I'm not a baker, but this recipe was easy to follow and the cake turned out great. I'll definitely be making it again.
Malick ANeeS CHaNNaR
[email protected]This coffee cake is the perfect comfort food. It's warm, moist, and flavorful.
shannon york
[email protected]I made this cake for my friend's birthday and she loved it! It was the perfect way to celebrate.
Jutt Sahb
[email protected]This was my first time making coffee cake and it turned out great! Thanks for the easy-to-follow recipe.
nedlloyd nana asiedu
[email protected]This coffee cake is so good, I could eat it for breakfast, lunch, and dinner!
High Sencer
[email protected]I've made this cake several times now and it's always a hit. It's the perfect dessert to serve with a cup of coffee or tea.
cherish bay
[email protected]This cake is a must-try for any coffee lover. The sweet potato and caramel flavors are a perfect match.
Mr P
[email protected]I'm not a big fan of sweet potato, but I decided to give this recipe a try anyway. I'm glad I did! The cake was moist and flavorful, and the caramel twist was a nice touch.
Khazir Hazat
[email protected]This was the perfect cake to bring to my office potluck. It was easy to make and everyone loved it.
Chaz Stalnaker
[email protected]I love the combination of sweet potato and caramel in this cake. It's a unique and delicious twist on a classic coffee cake.
Rebecca Daitey
[email protected]This cake was easy to make and turned out beautifully. It was a big hit at my brunch party.
kaftassa ephraim
[email protected]I was a bit skeptical about the sweet potato in this cake, but I was pleasantly surprised. It added a subtle sweetness and moistness that was really nice. The caramel twist was also a nice touch.
Usama Khalid
[email protected]This coffee cake was a hit with my family! The sweet potato and caramel flavors were perfectly balanced, and the cake was moist and fluffy. I will definitely be making this again.