SWEET POTATO CAKE WITH COCONUT PECAN FROSTING
Make and share this Sweet Potato Cake With Coconut Pecan Frosting recipe from Food.com.
Provided by gwynn
Categories Dessert
Time 1h5m
Yield 15 serving(s)
Number Of Ingredients 18
Steps:
- For Cake:.
- Combine oil and sugar in a large mixing bowl; beat until smooth.
- Add egg yolks; beat well.
- Stir in hot water.
- Combine dry ingredients; blend into sugar mixture.
- Stir in sweet potatoes and vanilla, blending thoroughly.
- Beat egg whites until stiff; fold into batter.
- Spoon mixture into 13x9 baking dish.
- Bake at 350 degrees for approximately 30 to 40 minutes or until cake test done.
- Remove from dish; cool on wire rack.
- For Frosting:.
- Combine milk, sugar, egg yolks, butter and vanilla in a saucepan.
- Cook over medium heat, stirring constantly until mixture thickens, about 12 minutes.
- Remove from heat.
- Add coconut and pecans.
- Cool until of spreading consistency, beating occasionally.
- Makes 2 1/2 cups.
Nutrition Facts : Calories 625.2, Fat 38.7, SaturatedFat 10.7, Cholesterol 115.3, Sodium 218.1, Carbohydrate 65.8, Fiber 1.9, Sugar 44, Protein 6.2
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Mujahid Chowdhury
[email protected]This cake is a must-try! It's so moist and flavorful. I can't wait to make it again.
Ahmed Taleb
[email protected]I'm not a baker, but this recipe was easy to follow and the cake turned out great. I'm so glad I tried it.
Acklas Abdulaziz
[email protected]This recipe is a keeper! I've already made it twice and it's always a hit.
David Funny
[email protected]I followed the recipe exactly and the cake turned out dry. I'm not sure what went wrong.
Emma Vivier
[email protected]This cake is a little too sweet for my taste, but the frosting is amazing.
Agne Kur
[email protected]I've made this cake several times now and it's always a crowd-pleaser. It's the perfect cake for any occasion.
Sk Riduan Hossain
[email protected]This cake is easy to make and so delicious. I love the combination of sweet potato and coconut.
Abir kan Akash abir
[email protected]I'm not usually a fan of sweet potato cake, but this recipe changed my mind. It was so moist and flavorful. I will definitely be making this again.
Austin Johnson
[email protected]Wow! This cake was a hit at my party. Everyone loved it. The frosting was especially delicious.
SAHED GAMER
[email protected]This sweet potato cake is a delightful treat! The coconut-pecan frosting is the perfect complement to the moist and flavorful cake. I highly recommend this recipe.