Velvety smooth soothing soup with zip! Serve hot with dollop of sour cream and garnish of chopped chives.
Provided by Barbara
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes Sweet Potato Soup Recipes
Time 1h35m
Yield 8
Number Of Ingredients 17
Steps:
- Roast sweet potatoes in 450 degree F (230 degrees C) oven for 30 minutes. Remove from oven and slice open, allowing to cool while assembling rest of soup.
- Saute onion and garlic in olive oil and butter until soft and slightly browned. Add potatoes to pot and saute 1 minute. Stir in flour. Deglaze pan with broth, scraping up brown bits. Add water and sweet potato flesh. Bring mixture to a boil and reduce heat to medium low. Simmer partially covered for approximately 30 minutes or until vegetables are tender. (Liquid will have reduced to approximately 8 cups.)
- Remove from heat and puree soup in batches in blender or directly in pot with hand-held blender.
- Return soup to pot and re-heat over low heat. Add buttermilk, nutmeg, ginger, white pepper, thyme, cumin, and salt and pepper to taste, stirring well.
Nutrition Facts : Calories 174.7 calories, Carbohydrate 32.8 g, Cholesterol 4.3 mg, Fat 3.6 g, Fiber 4.4 g, Protein 3.8 g, SaturatedFat 1.4 g, Sodium 56.9 mg, Sugar 4.3 g
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Mark Boakye Yiadom
[email protected]I've made this soup several times and it's always a hit. It's a great way to use up leftover sweet potatoes and it's a delicious and healthy meal.
BWAMBALE JOFREY
[email protected]This is one of my favorite soup recipes. It's so easy to make and it's always a crowd-pleaser. I love the creamy texture and the rich flavor.
Shanawar Hamza
[email protected]I made this soup for a dinner party and it was a hit! Everyone loved it and asked for the recipe. I will definitely be making it again.
Sk Afghan
[email protected]This soup is easy to make and it's packed with flavor. I love the combination of sweet potatoes, spices, and coconut milk. It's a great soup to serve on a cold day.
Jeannelle Williams
[email protected]I followed the recipe exactly and the soup turned out great! It was creamy, flavorful, and had a nice balance of sweet and savory. I served it with a side of crusty bread and it was a perfect meal.
Faizan Jokhio
[email protected]This soup is delicious! I made it for my family and they all loved it. It's creamy, flavorful, and has just the right amount of sweetness. I will definitely be making it again.
A'zariah Zamora
[email protected]I'm not a big fan of sweet potatoes, but I really enjoyed this soup. It's very flavorful and the sweetness of the potatoes is balanced out by the spices. I would definitely make it again.
Brittny Fleming
[email protected]This soup is so easy to make and it's absolutely delicious. I love the combination of sweet potatoes and spices. It's the perfect comfort food for a cold day.
Santosh K c
[email protected]I made this soup for a potluck and it was a huge success! Everyone loved it and asked for the recipe. I will definitely be making it again.
Abdallah Osman
[email protected]This sweet potato bisque is amazing! I followed the recipe exactly and it turned out perfectly. The soup is creamy, flavorful, and has just the right amount of spice. I served it with a dollop of sour cream and it was a hit with my family.