SWEET POTATO BISQUE

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Sweet Potato Bisque image

Velvety smooth soothing soup with zip! Serve hot with dollop of sour cream and garnish of chopped chives.

Provided by Barbara

Categories     Soups, Stews and Chili Recipes     Soup Recipes     Vegetable Soup Recipes     Sweet Potato Soup Recipes

Time 1h35m

Yield 8

Number Of Ingredients 17

3 sweet potatoes
4 potatoes, peeled and quartered
1 large onion, thinly sliced
2 cloves garlic, minced
1 tablespoon olive oil
1 tablespoon butter
10 cups water
1 ½ tablespoons all-purpose flour
¼ cup chicken broth
⅜ cup buttermilk
1 teaspoon freshly grated nutmeg
1 teaspoon ground ginger
1 teaspoon ground white pepper
1 teaspoon dried thyme
½ teaspoon ground cumin
salt to taste
ground black pepper to taste

Steps:

  • Roast sweet potatoes in 450 degree F (230 degrees C) oven for 30 minutes. Remove from oven and slice open, allowing to cool while assembling rest of soup.
  • Saute onion and garlic in olive oil and butter until soft and slightly browned. Add potatoes to pot and saute 1 minute. Stir in flour. Deglaze pan with broth, scraping up brown bits. Add water and sweet potato flesh. Bring mixture to a boil and reduce heat to medium low. Simmer partially covered for approximately 30 minutes or until vegetables are tender. (Liquid will have reduced to approximately 8 cups.)
  • Remove from heat and puree soup in batches in blender or directly in pot with hand-held blender.
  • Return soup to pot and re-heat over low heat. Add buttermilk, nutmeg, ginger, white pepper, thyme, cumin, and salt and pepper to taste, stirring well.

Nutrition Facts : Calories 174.7 calories, Carbohydrate 32.8 g, Cholesterol 4.3 mg, Fat 3.6 g, Fiber 4.4 g, Protein 3.8 g, SaturatedFat 1.4 g, Sodium 56.9 mg, Sugar 4.3 g

Mark Boakye Yiadom
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I've made this soup several times and it's always a hit. It's a great way to use up leftover sweet potatoes and it's a delicious and healthy meal.


BWAMBALE JOFREY
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This is one of my favorite soup recipes. It's so easy to make and it's always a crowd-pleaser. I love the creamy texture and the rich flavor.


Shanawar Hamza
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I made this soup for a dinner party and it was a hit! Everyone loved it and asked for the recipe. I will definitely be making it again.


Sk Afghan
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This soup is easy to make and it's packed with flavor. I love the combination of sweet potatoes, spices, and coconut milk. It's a great soup to serve on a cold day.


Jeannelle Williams
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I followed the recipe exactly and the soup turned out great! It was creamy, flavorful, and had a nice balance of sweet and savory. I served it with a side of crusty bread and it was a perfect meal.


Faizan Jokhio
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This soup is delicious! I made it for my family and they all loved it. It's creamy, flavorful, and has just the right amount of sweetness. I will definitely be making it again.


A'zariah Zamora
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I'm not a big fan of sweet potatoes, but I really enjoyed this soup. It's very flavorful and the sweetness of the potatoes is balanced out by the spices. I would definitely make it again.


Brittny Fleming
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This soup is so easy to make and it's absolutely delicious. I love the combination of sweet potatoes and spices. It's the perfect comfort food for a cold day.


Santosh K c
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I made this soup for a potluck and it was a huge success! Everyone loved it and asked for the recipe. I will definitely be making it again.


Abdallah Osman
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This sweet potato bisque is amazing! I followed the recipe exactly and it turned out perfectly. The soup is creamy, flavorful, and has just the right amount of spice. I served it with a dollop of sour cream and it was a hit with my family.


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