SWEET POTATO BALLS
This is the perfect dish to get the kids involved in the kitchen. They will help mold the balls and they will love the taste of something they made.-Tammy Neubauer, Ida Grove, Iowa
Provided by Taste of Home
Categories Side Dishes
Time 30m
Yield 1 dozen.
Number Of Ingredients 6
Steps:
- Mold a spoonful of the sweet potatoes around each marshmallow; roll in cornflake crumbs. Place in a greased shallow 1-1/2-qt. baking dish. , In a saucepan, bring brown sugar, butter and milk to a boil; pour over the balls. Bake, uncovered, at 350° for 15 minutes.
Nutrition Facts : Calories 340 calories, Fat 8g fat (5g saturated fat), Cholesterol 21mg cholesterol, Sodium 188mg sodium, Carbohydrate 65g carbohydrate (40g sugars, Fiber 2g fiber), Protein 3g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #yams-sweet-potatoes #for-large-groups #appetizers #potatoes #vegetables #number-of-servings
You'll also love
shadybug 145
[email protected]These were so easy to make and they tasted delicious! I will definitely be making these again soon.
Mirza Qurbani
[email protected]These sweet potato balls were a bit too sweet for my taste. I think I'll try reducing the amount of sugar next time.
Dayanna rivas
[email protected]I made these for my kids and they loved them! They're a great way to get them to eat their vegetables.
Ricardo Dias Garcia
[email protected]These sweet potato balls are so good! I've made them several times and they're always a hit.
Buckle Zwicker
[email protected]I love sweet potato and these balls are the perfect way to enjoy them. They're crispy on the outside and fluffy on the inside. Yum!
India Bullard
[email protected]I thought these were just okay. The sweet potato balls were a bit dry and the sauce was too sweet for my taste.
Singh Ji
[email protected]These were easy to make and tasted great. I will definitely be making them again.
Zabi Gujjar
[email protected]I'm not usually a fan of sweet potato, but these balls were surprisingly delicious. The sauce really makes the dish.
nahin sintiha
[email protected]I made these for a potluck and they were a huge hit! Everyone loved them.
ArifAli 786
[email protected]These sweet potato balls are seriously addictive! I couldn't stop eating them. The sauce is also amazing.
Adam Jones
[email protected]The sweet potato balls were a bit too oily for my taste. I think I'll try baking them next time instead of frying.
Toang Mamuok Nhial
[email protected]These were so easy to make and they tasted delicious. I'll definitely be making these again.
lovelyluvss
[email protected]I used almond flour instead of all-purpose flour and they turned out really well. Highly recommend this recipe!
Afra nur
[email protected]Overall, this recipe was a success. The sweet potato balls were crispy and flavorful. I will definitely be making these again!
Mohsin Raza
[email protected]Not bad, but not great either. The sweet potato balls were a bit bland for my taste. I think I'll try adding some spices next time.
Thy Potters
[email protected]Yum! Sweet potato balls were a hit at my party. The sauce was especially tasty. Definitely will make again.
Hamza Saeed
[email protected]I had some leftover mashed sweet potatoes, so I decided to try this recipe. Glad I did! The balls were easy to make and tasted delicious served with the yogurt sauce.
Badan Brace
[email protected]Followed the recipe exactly and the sweet potato balls turned out great. Crispy exterior and fluffy interior. The sauce is also delicious.
Aston Bartolini
[email protected]These sweet potato balls were the perfect combination of crispy on the outside and soft and fluffy on the inside. Served with the sweet and savory sauce, they were an absolute hit with my family!