Make and share this Sweet Potato and Ginger Salad recipe from Food.com.
Provided by KLHquilts
Categories Yam/Sweet Potato
Time 1h15m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 425.
- Prepare sweet potatoes: peel and cut into 3/4" chunks.
- On a rimmed baking sheet, toss sweet potatoes with 1 tablespoons olive oil, salt and pepper; roast until fork-tender (about 35 minutes).
- In a large bowl, whisk together orange juice, 1 tablespoons oil, ginger, and Dijon mustard.
- Add scallion slices and sweet potatoes, and toss to coat with dressing. Season with salt and pepper, if desired.
- Serve warm, cold, or at room temperature.
Nutrition Facts : Calories 314.1, Fat 7, SaturatedFat 1, Sodium 767.6, Carbohydrate 59.2, Fiber 9, Sugar 12.8, Protein 4.8
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Faith Udochi
[email protected]This salad is a great way to use up leftover sweet potatoes. It's also a great healthy side dish for any meal.
Omar Alzoubi
[email protected]I made this salad for a picnic and it was a big hit. Everyone loved the unique flavor combination.
David Broussard
[email protected]This salad is a great way to get your kids to eat their vegetables. My kids love the sweet potatoes and the ginger dressing.
Kafayat
[email protected]I'm not a huge fan of ginger, but I still enjoyed this salad. The lime dressing is really good.
Arbind Paswan
[email protected]This salad is a great make-ahead dish. It's perfect for busy weeknights.
Ashiraf Nyanzi
[email protected]I love the combination of sweet potatoes and ginger in this salad. It's a great way to add some variety to your diet.
shayaan khan
[email protected]This salad is a great way to use up leftover roasted sweet potatoes. It's also a great healthy side dish for any meal.
Sophie Chappell
[email protected]I've made this salad several times and I've never been disappointed. It's a great way to get your daily dose of vegetables.
Saba Farhan
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I love the bright and tangy dressing.
Ironic mena
[email protected]I'm not a big fan of sweet potatoes, but I actually really enjoyed this salad. The ginger and lime dressing is amazing.
Nasrin Madahi
[email protected]This salad is a great way to use up leftover sweet potatoes. It's also a great make-ahead dish, which is always a bonus.
Raju Hossain
[email protected]I love this salad! It's so refreshing and healthy. I've made it several times and it's always a winner.
Safa Butt
[email protected]This salad was a hit at my dinner party! The combination of sweet potatoes, ginger, and lime was unique and flavorful. I will definitely be making this again.