These Sweet Pork Quesadillas are one of my all-time favorite foods. I just can't get enough of them!
Provided by Six Sisters Stuff
Yield 6
Number Of Ingredients 11
Steps:
- Put the pork in the slow cooker, and fill with water until it reaches halfway up the roast.
- Cook on high for 3 hours.
- Drain the water and cut the pork in thirds.
- Mix together salsa, Dr. Pepper, and brown sugar and pour over the pork.
- Cook on low for 3 more hours.
- Drain the liquid (reserving just a little bit to mix with the pork) and shred the pork. Mix the shredded pork with the reserved liquid.
- Heat a nonstick griddle or pan to medium heat, place a tortilla on the heated griddle.
- Sprinkle on about 1/2 cup cheese and a 1/2 cup pork and place a second tortilla on top.
- Cook for 3 to 5 minutes, or until tortilla is golden brown, turning over halfway through.
- Serve with optional toppings.
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saram safeer
[email protected]Overall, I wasn't very impressed with these quesadillas.
Nadeen Abbas
[email protected]These quesadillas took a bit longer to make than I expected.
DM Team
[email protected]I had a hard time finding some of the ingredients for this recipe.
MOHAMMAD RAHAMAT ALI
[email protected]I found the sweet pork to be a bit too sweet for my liking.
Nafisa Nidhi
[email protected]These quesadillas were a bit bland for my taste.
Macsoni Jean
[email protected]I would definitely recommend these sweet pork quesadillas to anyone.
Shift Manager
[email protected]These quesadillas are the perfect comfort food.
April Faul
[email protected]I love that these quesadillas can be made with everyday ingredients.
eid al eom
[email protected]These quesadillas are so easy to make, and they're always a crowd-pleaser.
Salam Hassan
[email protected]I'm a big fan of quesadillas, and these sweet pork quesadillas are some of the best I've ever had.
sarwar Ali
[email protected]I wasn't sure how the sweet pork would taste in a quesadilla, but I was pleasantly surprised. It was a great combination of flavors.
miya Ekin
[email protected]These quesadillas were delicious! I will definitely be making them again.
Press Sogolani
[email protected]I had some trouble getting the quesadillas to stay closed, but they still tasted great.
Rami Waesa
[email protected]The quesadillas were a bit too greasy for my taste, but the flavor was good.
Dawn Hurley
[email protected]My kids loved these quesadillas! They ate them up in no time.
ar a shojeeb
[email protected]These quesadillas are perfect for a quick and easy weeknight meal.
fenet bisrat
[email protected]I love how easy these quesadillas are to make. I can have them on the table in under 30 minutes.
Santosh Debnath
[email protected]These quesadillas were a hit with my family! The pork was tender and flavorful, and the quesadillas were crispy and cheesy.