Provided by Food Network
Yield 4 servings
Number Of Ingredients 2
Steps:
- Cut each sweet plantain into about five medallions. Wrap each medallion with a slice of raw bacon, hold together with a toothpick and broil until golden brown.
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Musa Ahmed
[email protected]I would definitely recommend this recipe to anyone looking for a new and delicious way to serve bacon.
Ramila Puri
[email protected]This recipe is a great way to use up leftover plantains. I always have some plantains in the freezer, so it's nice to have a recipe that I can use them in.
SDCYT
[email protected]I'm always looking for new and exciting ways to cook bacon. This recipe is definitely a keeper!
Norul Abser
[email protected]This recipe is a great way to change up your usual bacon and eggs breakfast. I love the addition of the sweet plantains.
Sarah Ziad
[email protected]I love the unique flavor of this dish. The sweet plantains and the smoky bacon are a perfect match.
Addisu Koo
[email protected]This recipe is a winner! I've made it several times and it's always a hit.
Maryam Inayat
[email protected]I would definitely make this recipe again. It's a great appetizer or snack.
Staci Condry
[email protected]This recipe is a great way to get kids to eat their fruits and vegetables. My kids loved the sweet plantain wraps and they didn't even notice the spinach.
J S
[email protected]I'm not a big fan of plantains, but I really enjoyed this recipe. The sweetness of the plantains was balanced out by the smokiness of the bacon.
Ikram Dib
[email protected]This dish is a great way to use up leftover bacon. I always have some bacon in the fridge, so it's nice to have a recipe that I can use it in.
Nah ASMR
[email protected]I wasn't sure what to expect with this recipe, but I was pleasantly surprised. The sweet plantain wrap and smoked apple bacon were a great combination.
Antia Jnr
[email protected]This recipe was easy to follow and the results were delicious. I would definitely recommend it to anyone looking for a new and exciting way to serve bacon.
zaeem wains
[email protected]The smoked apple bacon was the perfect addition to this dish. It added a smoky flavor that really complemented the sweetness of the plantains.
Uwamahoro Joana
[email protected]I love the idea of using plantain wraps instead of tortillas. They're so much healthier and more flavorful.
Muhammad Hawar
[email protected]This sweet plantain wrap with smoked apple bacon was a hit at my last party! The combination of sweet and savory flavors was perfect, and the plantain wrap held everything together perfectly. I'll definitely be making this again.