SWEET PINEAPPLE CASSEROLE
This baked pineapple recipe has just the right amount of sweetness. It's a great accompaniment to any meaty entree. Using canned pineapple makes it a snap to assemble. -Mary Ann Marino, West Pittsburgh, Pennsylvania
Provided by Taste of Home
Categories Side Dishes
Time 1h25m
Yield 10-12 servings.
Number Of Ingredients 6
Steps:
- Preheat oven to 350°. In a large bowl, combine eggs and pineapple. In another bowl, combine sugar, cornstarch and cinnamon. Stir in pineapple mixture. , Transfer to a greased 2-qt. baking dish. Dot with butter. Bake, uncovered, until golden brown, 1-1/4 hours.
Nutrition Facts : Calories 119 calories, Fat 1g fat (0 saturated fat), Cholesterol 36mg cholesterol, Sodium 15mg sodium, Carbohydrate 27g carbohydrate (22g sugars, Fiber 1g fiber), Protein 1g protein.
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Omar Bingham
[email protected]I've made this casserole several times, and it's always a hit. The pineapple and cream cheese are a perfect combination, and the pecan topping adds a nice crunch. I highly recommend this recipe!
My Queen
[email protected]This recipe is a family favorite. We make it every holiday season, and it's always a hit. It's the perfect combination of sweet and tangy, and the crunchy pecan topping is the perfect finishing touch.
Shahid Ahmed
[email protected]I made this casserole for a party, and it was a huge success! Everyone loved it, and I got so many requests for the recipe. It's definitely a keeper!
Jagat Ram
[email protected]I've been looking for a good pineapple casserole recipe for a while, and this one is definitely the best I've tried. It's so easy to make, and it always comes out perfectly. I highly recommend it!
Ayush
[email protected]This casserole is so easy to make, and it's always a crowd-pleaser. I've made it for family gatherings, potlucks, and even holiday dinners. It's always a hit!
Pinky Nhlanhla
[email protected]I'm not a huge fan of pineapple, but I actually really enjoyed this casserole. The cream cheese and brown sugar helped to balance out the tartness of the pineapple, and the pecans added a nice crunch.
cleofin y bony los presentes
[email protected]I made this for my potluck dinner, and it was a huge success! Everyone loved it, and I got so many compliments. It's definitely a keeper!
Timeline
[email protected]This recipe was a disappointment. The pineapple was too sour, and the casserole was overall bland. I followed the recipe exactly, but it just didn't work for me.
sharon nashale
[email protected]I've made this casserole countless times, and it always comes out perfectly. It's the perfect balance of sweet and tangy, and the crunchy pecan topping is the perfect finishing touch.
Queen Dola
[email protected]This pineapple casserole was an absolute hit at our family gathering! It was incredibly easy to make, and the combination of pineapple, cream cheese, and brown sugar was divine.