SWEET PICKLES WITH SPLENDA RECIPE
Provided by mamacasma
Number Of Ingredients 8
Steps:
- Mix together the ingredients and bring to a boil either on the stove or in the microwave on HIGH for about 6 minutes, stirring after 3 minutes. Let cool. OR boil only the first 3 ingredients for specified time and when cool, stir in Splenda until dissolved. Rince cucumbers thoroughly to remove as much of the pickling salt as possible, using warm then cold rinsing waters. Pack in jars or plastic containers. Pour the brine over the slices(don't forget to leave 1/4-1/2" headroom for freezing)and seal. Freeze. For best taste, these pickles must be frozen before eating.Once frozen, these pickles can be thawed and used immediately and are always crunchy.MAKES ABOUT 5 CUPS. NOTE: FOR PEOPLE WHO DO NOT NEED TO USE SWEETNER, REPLACE IT WITH SAME AMOUNT OF WHITE SUGAR(INSTANT DISSOLVING IF U CAN FIND IT)
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Davidyeboah yeboah
[email protected]These pickles are okay, but I've had better.
Nykyriah Imani
[email protected]I would not recommend this recipe.
Charlie Durant
[email protected]I followed the recipe exactly but my pickles didn't turn out right.
kathy sherrod
[email protected]These pickles are too crunchy for my liking.
Davion Harris
[email protected]These pickles are a bit too sweet for my taste.
Medo Ammar
[email protected]I'm so glad I found this recipe. These pickles are delicious!
Gazi Murad
[email protected]These pickles are a great way to use up extra cucumbers.
Mohsan hassan
[email protected]I love the way these pickles look. They're so colorful and inviting.
Reela Saeed
[email protected]These pickles are the perfect snack. They're sweet, tangy, and refreshing.
Perla Merida
[email protected]These pickles are so easy to make. I love that I can make them at home.
Suleman Qureshi
[email protected]I love the way these pickles taste. They're the perfect balance of sweet and tangy.
Stephen Anderson
[email protected]These pickles are the perfect addition to any sandwich or salad. They're also great for snacking on.
itz Swanzy
[email protected]I'm not a big fan of pickles, but these sweet pickles are actually really good! I love the sweet and tangy flavor.
Chijioke uzodima
[email protected]These pickles are so easy to make and they taste so good! I love the way the Splenda gives them a sweet and tangy flavor.
Waqasali Viki
[email protected]I've been making these pickles for years and they're always a hit. They're the perfect addition to any picnic or barbecue.
Nazia Asif
[email protected]I made these pickles for a party and they were a hit! Everyone loved them. They're so easy to make and they taste delicious.
Kabita Bishwakarma
[email protected]These sweet pickles are amazing! I love the combination of sweet and tangy flavors. I followed the recipe exactly and they turned out perfect.