SWEET-PICKLED SHAVED GOLDEN BEETS
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Gluten-Free Recipes
Time P7D
Yield Makes 2 pints
Number Of Ingredients 8
Steps:
- Combine vinegar, sugar, spices, and 2 tablespoons salt in a saucepan. Bring to a boil, stirring until sugar is dissolved. Fill clean containers tightly with beets. Add boiling brine to cover completely. Let cool completely. Cover, label, and refrigerate at least 1 week before serving, or up to 3 months.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Jikait Yingying
[email protected]I'm going to try this recipe with different vinegar next time.
Oluwasijibomi Oluwasola
[email protected]Needs more garlic.
Abby Perez
[email protected]Meh.
Md Mosahid
[email protected]Overall, I thought this recipe was just okay. It's not something I would make again.
Ismail Qurban
[email protected]I would have liked the recipe to include more instructions on how to store the pickled beets.
Roxxi Allen
[email protected]The recipe was easy to follow, but the results were not what I expected.
Gamos_art
[email protected]These pickled beets are a bit too sweet for my taste.
NITESH YDV
[email protected]I found that the pickling process took longer than the recipe stated.
mawda alaa
[email protected]I'm not sure how I feel about the combination of sweet and tangy flavors in this recipe.
Ayoade Motunrayo
[email protected]I'm always looking for new ways to use beets, and this recipe is a great option. Thanks for sharing!
Saman Lanka
[email protected]I can't wait to try these pickled beets in my next salad.
lim01
[email protected]These pickled beets are the perfect addition to my next cheeseboard.
Phelelani Zulu
[email protected]I've never been a big fan of beets, but these pickled beets have changed my mind. They're so delicious!
Nomonde Siyongwana
[email protected]The beets turned out beautifully! The color is so vibrant and the flavor is amazing.
Savannah Walton
[email protected]I love how easy this recipe is to make. I was able to whip up a batch of these pickled beets in no time.
MdNaim Raj
[email protected]These pickled beets are a delightful combination of sweet and tangy flavors. They're perfect for adding a pop of color and flavor to salads, sandwiches, or even just as a snack.