SWEET PICKLE AND HORSERADISH DEVILED EGGS

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Sweet Pickle and Horseradish Deviled Eggs image

A recipe with a lovely blend of sweet and spicy. The relish adds a bit of sweet crunch, while the horseradish adds heat and a spicy kick.

Provided by tonyp063

Categories     Summer

Time 31m

Yield 12 half eggs

Number Of Ingredients 9

6 hard-cooked eggs, peeled and cut lengthwise
3 tablespoons mayonnaise
1 1/2 tablespoons finely chopped onions (Vidalia is nice)
2 tablespoons sweet pickle relish
1 -2 teaspoon horseradish, well drained (more or less to your taste)
1 teaspoon Dijon mustard
1/8 teaspoon salt
1/4 teaspoon ground black pepper
paprika (to garnish)

Steps:

  • Pop out (remove) the egg yolks to a small bowl and mash with a fork. Add the mayonnaise, onion, relish, horseradish, dijon mustard, salt and pepper and mix thoroughly. Fill the empty egg white shells with the mixture and sprinkle lightly with paprika.
  • Cover lightly with plastic wrap and refrigerate for up to one day before serving.

Mudasar Rajpot
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I'm not a big fan of deviled eggs, but I'm willing to try this recipe because it looks so unique.


BAR EXAMZ
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I love deviled eggs and this recipe looks like a great twist on the classic.


enrique gomez
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I'm going to make these eggs for my next party.


sam Shan
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This recipe looks delicious.


janette johnson
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I can't wait to try this recipe.


James Knox
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These eggs are so addictive!


Rodolfo Gomez
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I'm definitely going to be making these eggs again.


Muheeb Khan
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These eggs are perfect for any occasion.


joel cabrera
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I made these eggs for a potluck and they were gone in minutes!


Zipho Zipho
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I would definitely recommend this recipe to anyone who loves deviled eggs.


Beauty Mensah
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These are the best deviled eggs I've ever had!


Aaron Washington
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I love the combination of sweet and savory in these eggs.


Joshep Steal
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These eggs are so easy to make and they're always a crowd-pleaser.


Dipesh Tamang
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I was a bit hesitant to try this recipe because I'm not a big fan of horseradish, but I'm glad I did. The horseradish flavor is subtle and doesn't overpower the other flavors.


Minul Islam
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I followed the recipe exactly and the eggs turned out perfectly. They were creamy and flavorful, with just the right amount of sweetness and horseradish.


Mahmoud Hani
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These deviled eggs were a hit at my last party! The sweet pickle and horseradish combination is unique and delicious.


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