SWEET PEPPER FOCACCIA
Focaccia is an Italian flatbread that looks like a bumpy pizza crust. Keep some in the freezer to make quick lunches and easy snacks.
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 20m
Yield 12
Number Of Ingredients 7
Steps:
- Heat oven to 425°. Place focaccia on ungreased cookie sheet. Sprinkle evenly with pizza cheese blend. Top with bell pepper and tomatoes. Drizzle with dressing.
- Bake about 10 minutes or until edge of focaccia is golden brown. Sprinkle with Parmesan cheese and basil. Cut into wedges.
Nutrition Facts : Calories 160, Carbohydrate 23 g, Cholesterol 5 mg, Fiber 1 g, Protein 5 g, SaturatedFat 1 g, ServingSize 1 Wedge, Sodium 450 mg
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Abling Samer
[email protected]This focaccia is perfect for a summer party. It's light and refreshing, and the sweet peppers and herbs add a nice touch of sweetness and flavor.
Srk Lewanay
[email protected]I'm not a big fan of sweet peppers, but I loved this focaccia! The herbs really balance out the sweetness.
Neha Rahman
[email protected]This recipe is a keeper! The focaccia is so flavorful and moist.
Riduy Hasan
[email protected]I made this focaccia for a party and it was a huge success! Everyone loved it.
Tarek Jamil
[email protected]This is a great recipe for a quick and easy weeknight meal. The focaccia is delicious and the sweet peppers and herbs add a nice touch.
Mr Phillps
[email protected]This focaccia is so good! I love the combination of sweet peppers and herbs.
HK Vloger
[email protected]I've made this focaccia several times now and it's always a hit. It's the perfect appetizer or side dish.
MD SIFUL ISLAM
[email protected]This focaccia is amazing! The sweet peppers and herbs give it a unique and delicious flavor.
Rm Riyad
[email protected]I love this recipe! It's so easy to make and the focaccia always turns out perfectly.
MAZHAR Freed
[email protected]This recipe was easy to follow and the results were delicious! The focaccia was light and fluffy, and the sweet peppers and herbs added a great flavor.
Braylee Carolan
[email protected]This is the best focaccia I've ever had! The dough was perfectly fluffy, and the sweet peppers and herbs gave it a wonderful flavor. I'll definitely be making this again and again.
Darren Hawkshaw
[email protected]I'm not usually a fan of focaccia, but this recipe changed my mind. The sweet peppers and herbs added a delicious and unexpected flavor.
Rehaan Gohar
[email protected]This focaccia was a hit at my last party! The combination of sweet peppers and fresh herbs was a unique and flavorful twist on a classic. I'll definitely be making this again.