Delicious and slightly sweet dip to serve with tortilla chips, crackers or fresh veggies.
Provided by CACTUSUE
Categories Appetizers and Snacks Dips and Spreads Recipes Bean Dip Recipes
Time 10m
Yield 12
Number Of Ingredients 8
Steps:
- Combine the peas, cumin, onion, and garlic in the container of a food processor or blender. Process until smooth. Add lemon juice and olive oil, and process just to blend. Taste and season with red pepper flakes, salt and pepper. Blend for just a few more seconds, and transfer to a serving bowl. Serve with chips, crackers, or fresh veggies.
Nutrition Facts : Calories 22.6 calories, Carbohydrate 2.4 g, Fat 1.2 g, Fiber 0.6 g, Protein 0.8 g, SaturatedFat 0.2 g, Sodium 14.6 mg, Sugar 0.8 g
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Nomii Nomm
[email protected]I'm so glad I found this recipe. It's a new favorite in my household.
Nzali Taoo
[email protected]This mockamole is the perfect addition to any party platter.
Kristina Feldman
[email protected]I can't wait to try this mockamole with different types of chips and vegetables.
INSANE AZZA
[email protected]This is a great recipe for beginners. It's easy to follow and the results are delicious.
Paradise Taylor
[email protected]I'm not sure what I was expecting, but this mockamole definitely exceeded my expectations.
Benjamin Reese
[email protected]This mockamole is a great healthy alternative to traditional guacamole.
yf
[email protected]I added a bit of chopped red onion to my mockamole for a little extra flavor.
Brenda Katope
[email protected]This recipe is a great way to use up leftover peas.
Isaiah Newport
[email protected]I'm not a huge fan of guacamole, but I really enjoyed this mockamole.
Monica Hicks
[email protected]This mockamole is the perfect party dip. It's easy to make and always a hit.
Richie Teanet
[email protected]I love that this recipe is vegan and gluten-free.
Zrak Ali Zrak Ali
[email protected]This is a great recipe for a healthy and easy snack or appetizer.
Tahir Tahir
[email protected]The addition of sweet peas gives this mockamole a unique and delicious flavor.
Pepe's Son
[email protected]I've made this recipe several times now and it's always a crowd-pleaser.
MOHAMAD KHATIB
[email protected]This mockamole was a hit at my party! Everyone loved the bright green color and the creamy texture.