I love pork loin in the crock pot. It's just so moist and fall-apart tender. This recipe is too, and the sauce is so good! Don't be thrown off by the long list of ingredients, you'll only need three measuring implements!
Provided by Amanda Beth
Categories Pork
Time 8h20m
Yield 8 serving(s)
Number Of Ingredients 16
Steps:
- Trim most of fat from pork loin, and place in crock pot, fat side up.
- Sprinkle with garlic powder, pepper, salt, and red pepper flakes.
- Top with onion.
- Cook on high for 45-60 minutes.
- Switch to low.
- Cook on low for about 4 1/2 hours.
- Mix all sauce ingredients together.
- Separate pork loin into big chunks.
- Pour sauce mixture into crock pot, making sure to mix in juices from pork loin.
- Cook for one more hour, then shred pork with two forks.
- Barbecue can be left simmering for another 2 hours on low, or switched to"keep warm" setting instead.
- Serve on buns.
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Eduardo Ferrer Larrinaga
[email protected]I've made this recipe several times now and it's always a hit with my family. The chicken is always cooked perfectly and the sauce is amazing. I highly recommend this recipe.
Sameer Baloch
[email protected]This recipe is so easy to make and the results are always delicious. I love that I can just throw everything in the crock pot and forget about it until dinnertime. This is a great recipe for busy weeknights.
Mohamad Habli
[email protected]I've made this recipe several times now and it's always a hit with my family. The chicken is always cooked perfectly and the sauce is amazing. I highly recommend this recipe.
Ephraim Sellp Bowe
[email protected]This recipe is okay, but I've had better. The chicken was a little dry and the sauce was a bit too tangy for my taste.
Nicholas Cruz
[email protected]I've tried this recipe twice now and both times the chicken came out dry. I'm not sure what I'm doing wrong.
Richard Mwila
[email protected]This recipe was a disappointment. The chicken was dry and the sauce was too sweet. I wouldn't recommend this recipe.
solomon tsehay
[email protected]I've made this recipe several times now and it's always a hit with my family. The chicken is always cooked perfectly and the sauce is amazing. I highly recommend this recipe.
luqman khaan
[email protected]This recipe is so easy to make and the results are always delicious. I love that I can just throw everything in the crock pot and forget about it until dinnertime. This is a great recipe for busy weeknights.
Ammie Bowden
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved the chicken and the sauce. I'll definitely be making this again.
Jessica Hoerning
[email protected]This recipe is okay, but I've had better. The chicken was a little dry and the sauce was a bit too tangy for my taste.
Mpho Amogelang
[email protected]I've tried this recipe twice now and both times the chicken came out dry. I'm not sure what I'm doing wrong.
Sk Somrat
[email protected]This recipe was a disappointment. The chicken was dry and the sauce was too sweet. I wouldn't recommend this recipe.
george mbuyu
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The chicken is always cooked perfectly and the sauce is amazing. I highly recommend this recipe.
Caitlin hay
[email protected]This recipe is a keeper! It's so easy to make and the results are always delicious. I love that I can just throw everything in the crock pot and forget about it until dinnertime.
Bartholomew Lucius Okore
[email protected]I'm not usually a fan of barbecue, but this recipe changed my mind. The chicken was so moist and flavorful, and the sauce was addictive. I'll definitely be making this again and again.
KAMRAN BIN TARIQ AL INAYATI
[email protected]This recipe was a hit at my last party! The chicken was fall-off-the-bone tender and the sauce was the perfect balance of sweet and spicy. I'll definitely be making this again.