I owned a pizza shop for 10 years and developed this popular sweet and spicy sauce to serve with a stromboli steak sandwich. Everyone loved it. This spicy BBQ sauce recipe is also delicious on chicken and pork chops. -Dorothy Ross, Jackson, Ohio
Provided by Taste of Home
Time 30m
Yield about 2 quarts.
Number Of Ingredients 15
Steps:
- In a large saucepan, combine all ingredients. Bring to a boil. Reduce heat; simmer, uncovered, for 15 minutes or until the flavors are blended. Remove from the heat; cool.
Nutrition Facts : Calories 67 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 191mg sodium, Carbohydrate 17g carbohydrate (14g sugars, Fiber 0 fiber), Protein 0 protein.
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AH GAMING
[email protected]I've used it on chicken, pork, and beef, and it's always a hit.
sephora XD
[email protected]This sauce is amazing!
Areeba Muniba
[email protected]I made this sauce for a party I hosted last weekend and it was a huge hit!
Kgdgh
[email protected]This sauce is so good! I've made it several times now and it's always a crowd pleaser.
Kelsie Howard
[email protected]I made this sauce last night and it was a hit with my family! My kids loved the sweetness, and my husband loved the spice.
Norman Aronsen (Tib)
[email protected]This sauce is amazing! I've used it on chicken, pork, and beef, and it's always a hit. It's the perfect balance of sweet and spicy, and it's so easy to make.
Salma Samer
[email protected]I made this sauce for a party I hosted last weekend and it was a huge hit! Everyone loved it and asked for the recipe. It's a keeper!
Pryncee
[email protected]This sauce is so good! I've made it several times now and it's always a crowd pleaser. It's the perfect sauce for any type of BBQ.
Jaden Newman
[email protected]I made this sauce last night and it was a hit with my family! My kids loved the sweetness, and my husband loved the spice. It was the perfect addition to our grilled chicken. I will definitely be making this sauce again.
Izhaar Khan
[email protected]This BBQ sauce is amazing! It's the perfect balance of sweet and spicy, and it's so easy to make. I've used it on chicken, pork, and beef, and it's always a hit. Thanks for sharing this recipe!