Sweet-and-sour lovers will have a lot to look forward to when they simmer up this saucy supper from Shanna Webb. In her Provo, Utah kitchen, she stir-fries leftover turkey, canned pineapple tidbits and veggies for the in-a-dash dinner.
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 4 servings.
Number Of Ingredients 13
Steps:
- In a small bowl, combine cornstarch and brown sugar. Stir in the broth, soy sauce and lemon juice until smooth; set aside. , In a wok or large skillet, stir-fry the celery, carrots and onion in butter for 3-4 minutes or until crisp-tender. Stir broth mixture; gradually add to pan. Bring to a boil; cook and stir for 2 minutes or until thickened. Add the turkey, pineapple and almonds; heat through. Serve over rice.
Nutrition Facts : Calories 327 calories, Fat 11g fat (2g saturated fat), Cholesterol 48mg cholesterol, Sodium 642mg sodium, Carbohydrate 32g carbohydrate (0 sugars, Fiber 3g fiber), Protein 25g protein. Diabetic Exchanges
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Journey Basic
[email protected]This was a great recipe! The turkey was moist and flavorful, and the sauce was delicious. I will definitely be making this again.
Joffie Stoffels
[email protected]This recipe was easy to make and the turkey was delicious. I served it with rice and vegetables and it was a perfect meal.
Cesar gutierrez
[email protected]I'm not a big fan of turkey, but this recipe changed my mind. The sweet and sour sauce was the perfect complement to the turkey. I will definitely be making this again.
Pierre Akeem Shoulby
[email protected]The sauce was amazing! I used it on chicken and it was delicious. I will definitely be making this again.
Felit Boo
[email protected]This was my first time cooking turkey and it turned out great! The recipe was easy to follow and the turkey was juicy and flavorful. I will definitely be making this again.
Kayla Squires
[email protected]I made this recipe for a party and it was a huge success! Everyone loved the sweet and sour turkey. I will definitely be making it again.
Grace Igwebike
[email protected]This recipe was a disaster! The turkey was dry and tough, and the sauce was watery. I will not be making this again.
Pro battle
[email protected]The sauce was a bit too sweet for my taste, but the turkey was cooked perfectly. I would make it again with a different sauce.
Sabitri Timalsina
[email protected]Easy to follow recipe. The turkey came out moist and tender, and the sauce was delicious. I served it over rice and it was a perfect meal.
Akhyam Tariq
[email protected]This was a big hit with my family! The sweet and sour sauce was the perfect balance of sweet and tangy. I will definitely be making this again.