SWEET 'N' HOT MUSTARD DIP
"With pretzels, this sweet and spicy mustard is a fun snack," remarks Rita Reifenstein of Evans City, Pennsylvania. "It also sparks the flavor of grilled chicken strips or sausages."
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield 2-1/3 cups.
Number Of Ingredients 6
Steps:
- In a blender, combine the first five ingredients; cover and process until blended. , Pour into a saucepan; cook and stir over low heat until mixture thickens and reaches 160°. Pour into small jars. Cover and refrigerate for up to 1 week. Serve with pretzels, chicken fingers or sausage.
Nutrition Facts : Calories 106 calories, Fat 2g fat (0 saturated fat), Cholesterol 34mg cholesterol, Sodium 73mg sodium, Carbohydrate 23g carbohydrate (21g sugars, Fiber 0 fiber), Protein 2g protein.
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James Doser
[email protected]This recipe is a fail. The dip was runny and bland. I followed the recipe exactly, but it just didn't turn out right.
Ahsan Gee
[email protected]I'm not sure what went wrong, but my dip didn't turn out well. The flavor was bland, and the texture was gritty. I followed the recipe exactly, so I'm not sure what happened.
Lalosh Palestinian
[email protected]This dip was really bad. The flavor was awful, and it was way too spicy. I would not recommend this recipe to anyone.
K Lionhart
[email protected]I wasn't a big fan of this dip. The flavor was just okay, and it was a bit too sweet for my taste. I think I would have liked it better if it had been spicier.
faiz choudary
[email protected]This dip was a bit too spicy for me, but it was still good. The flavor was great, and it was the perfect consistency for dipping. I think next time I'll use less mustard and more honey.
Ssali Shafik
[email protected]This dip is really good! I'm not a big fan of spicy food, but this dip was just the right amount of spicy for me. The sweetness of the honey helped to balance out the heat of the mustard. I served it with chicken wings, and it was the perfect dipping
Ahmad Saleh
[email protected]This dip is amazing! I've made it several times now, and it's always a hit. It's so easy to make, and the results are always delicious. I love the way the sweetness of the honey balances out the heat of the mustard. I also like to add a little bit of
Raftaar x Devil
[email protected]I made this dip for a game day party, and it was a huge success! Everyone loved it, and I had to make a second batch. It's the perfect party food because it's easy to make and can be served with a variety of snacks. I highly recommend this recipe!
Adil Jan55
[email protected]This recipe is a keeper! I've made it several times now, and it's always a hit. It's so easy to make, and the results are always delicious. I love the way the sweetness of the honey balances out the heat of the mustard. I also like to add a little bi
Pak istan
[email protected]This dip is so good! I love the combination of sweet and hot, and it's the perfect party food. I made it for a potluck, and it was a huge hit. Everyone loved it, and I got lots of compliments. Thanks for sharing this recipe!
Khawaja Azeem
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of spicy food, but I'm glad I did! The dip was just the right amount of spicy, and the sweetness helped to balance it out. I served it with chicken wings, and it was the perfect dippin
Saif Ansari
[email protected]This recipe is super easy to make, and the results are amazing! I love the sweet and tangy flavor of the dip, and it's the perfect addition to any party or gathering. My friends raved about it, and I'll definitely be making it again and again.
Davis Crank
[email protected]This dip was a delightful surprise! The combination of sweet and hot was perfectly balanced, and the texture was smooth and creamy. It was a hit at my party, and I'll definitely be making it again.