SWEET MILK CORNBREAD
I have used this recipe for thirty years. It is from a 1974 cookbook called "Country Cooking". It was one of Southern Living Magazines books. I have been using oil in place of the butter that was called for in the original recipe for years with good results. The secret to this cornbread is a "screamin' hot" iron skillet, greased only on the bottom, and a hot oven. I serve this with chili, vegetable soups, and tex mex.
Provided by dozey doats
Categories Quick Breads
Time 30m
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 425 degrees and spray bottom only of 10" iron skillet with cooking spray.
- Mix together cornmeal, flour, sugar, salt, and baking powder.
- Beat egg, milk, and oil together to blend.
- Pour wet ingredients into dry ingredients just until blended.
- Pour batter into hot skillet and bake at 425 degrees for 20 minutes.
Nutrition Facts : Calories 301.4, Fat 12.3, SaturatedFat 2.5, Cholesterol 40.9, Sodium 414.5, Carbohydrate 42.4, Fiber 2, Sugar 8.6, Protein 6.2
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #preparation #breads #oven #easy #beginner-cook #dietary #high-calcium #quick-breads #high-in-something #equipment
You'll also love
Cyrano Tjajoelai
[email protected]This cornbread is a game-changer! It's the perfect side dish for any meal.
tito tito
[email protected]I was hesitant to try this recipe because I'm not a big fan of cornbread, but I'm so glad I did! This cornbread is so moist and flavorful.
Shees Baloch
[email protected]This cornbread is amazing! I can't believe how easy it was to make.
Gabrielle Valliere
[email protected]I'm so glad I found this recipe. This is the best cornbread I've ever had.
Toprak Ardic
[email protected]This cornbread is a keeper! It's so good that I've already made it twice this week.
Mohammod ali
[email protected]I followed the recipe exactly and my cornbread turned out great! Thanks for sharing.
Andrea Thornsbury
[email protected]This cornbread is delicious! I will definitely be making it again.
Frank Cleark
[email protected]I love this cornbread! It's so moist and flavorful.
Aminiasi Karalo
[email protected]This is the best cornbread recipe I've ever tried. It's so easy to make and it always turns out perfectly.
Tina C
[email protected]I've made this cornbread several times now and it's always a hit! It's the perfect side dish for any meal.
Lewis Yvonne
[email protected]This cornbread was so easy to make and it turned out so fluffy and moist! I've never had cornbread this good before.