This is a delicious, dense, spongy type cake that needs nothing more than a sprinkle of confectioners' sugar. Although I took some blackberry spreadable jam, diluted with about a teaspoon of water, and drizzled the cake. It is delicious either way...just the right sweetness...and best of all its so easy.. This cake could also...
Provided by Cassie *
Categories Other Desserts
Time 50m
Number Of Ingredients 5
Steps:
- 1. Preheat oven to 350 degree F. Spray and flour a 9 inch spring form pan or cake pan with nonstick cooking spray, then flour it.
- 2. In a medium mixing bowl; add all the ingredients and mix with a hand mixer till smooth.
- 3. Pour batter into prepared pan, bake for 35 - 40 minutes or until set. Do not over bake.
- 4. Cool the cake on cooling rack. Sprinkle with confectioners' sugar, or serve with a fruity jam. Enjoy!
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Ezekiel Essel
[email protected]This cake is a keeper! It's so easy to make and it always turns out perfect.
Jennifer Richman
[email protected]I'm so glad I tried this recipe! The cake was a hit at my party.
Olivia Powell
[email protected]This cake is delicious! The cake is moist and fluffy, and the glaze is the perfect finishing touch.
Gjdf Fhffg
[email protected]This cake is very easy to make and it's always a crowd-pleaser. I've made it several times now and it's always a hit.
Madison Hendricks
[email protected]I'm not sure what I did wrong, but this cake didn't turn out well at all. It was very dense and heavy.
Ghulam awais
[email protected]This cake was a disaster! It was dry and crumbly, and the glaze was too thick.
alfred mwangi
[email protected]I thought this cake was just okay. It wasn't as moist as I would have liked.
Shajid sarker
[email protected]This cake was a bit too sweet for my taste, but it was still very good.
Eunice Daniel
[email protected]I've made this cake several times now and it's always a hit. The cake is moist and fluffy, and the glaze is the perfect finishing touch.
Sagir Miya
[email protected]This cake is a keeper! It's so easy to make and it always turns out perfect.
Aqsa SSamad
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The cake was moist and flavorful, and the glaze was the perfect finishing touch.
Waman Emmanuel
[email protected]This cake is so delicious and easy to make. I've made it several times now and it's always a crowd-pleaser.
Megan Daniel
[email protected]I made this cake for my daughter's birthday and she loved it! The cake was very easy to make and it turned out beautifully.
E b N e
[email protected]This cake was a hit at my party! It was so moist and fluffy, and the glaze gave it the perfect amount of sweetness. I'll definitely be making this again.