SWEET KUGEL
Whether you're hosting a Rosh Hashanah meal or looking to for a new dessert recipe, we encourage you to try this sweet kugel. It almost smelled like apple pie while it was baking and we couldn't wait to cut a slice. With all of the wet ingredients, it almost makes a custard that holds the noodles together. Mixing cream cheese...
Provided by Pauline Miller
Categories Other Side Dishes
Time 1h50m
Number Of Ingredients 12
Steps:
- 1. Boil egg noodles for 5-6 minutes and drain.
- 2. While noodles are in the drainer, in the warm pot melt cream cheese. Add cottage cheese and drained noodles. Mix well.
- 3. Mix in applesauce, beaten egg, sugar, and spices.
- 4. Stir in raisins.
- 5. Melt 1/2 cup butter in a 9 x 13" baking dish and add noodle mixture.
- 6. Topping: Mix 2 cups of Frosted Flakes with enough butter to moisten (about 2 tablespoons).
- 7. Sprinkle buttered Frosted Flakes on top of kugel.
- 8. Cover kugel with foil and bake at 350 degrees for 1 hour.
- 9. Uncover and bake 30 minutes longer checking frequently so the top does not burn. If it is getting to crisp on top, cover with foil till done.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #time-to-make #course #cuisine #preparation #side-dishes #jewish-ashkenazi #easy #european #dietary #4-hours-or-less
You'll also love
Maurice Stoutmire
mauricestoutmire74@gmail.comThis is the best kugel recipe I've ever tried. It's so easy to make and it always turns out perfect. I highly recommend it!
Esther Vihlborg
vihlborg.esther@hotmail.frThis kugel is so moist and flavorful. It's the perfect comfort food for a cold winter day.
Maurice Blessed
mb39@yahoo.comI love the cinnamon-sugar topping on this kugel. It adds the perfect amount of sweetness and crunch.
Victoria RoBago
robago.victoria22@yahoo.comThis kugel is the perfect dessert for any occasion. It's easy to make, delicious, and always a crowd-pleaser.
cara johnson
c.j@gmail.comI've made this kugel several times now, and it's always a hit. My family and friends love it.
Jabir Hussen
j.h@yahoo.comThis kugel is a delicious and easy-to-make dessert. I highly recommend it!
Dallas Jackson
j.dallas84@yahoo.comI'm not a big fan of kugel, but this recipe changed my mind. It's so good!
Erica Sancez
s.erica88@hotmail.comThis is the perfect comfort food. It's warm, sweet, and filling.
Saadbin Saeed
saadbins@gmail.comThis kugel is a great make-ahead dish. I often make it the day before I need it, and it's just as good, if not better, the next day.
Jennylyn Daoatin
daoatin-jennylyn@hotmail.comI love that this recipe is so versatile. I've added different fruits and nuts to it, and it always turns out great.
Amy Rooney
r.a@hotmail.frThis kugel is a real crowd-pleaser. I've made it for potlucks and parties, and it's always a hit.
Marcos Bidah
bidahmarcos22@hotmail.co.ukI'm so glad I found this recipe. It's the perfect dessert for my family's Hanukkah celebration.
Sherry Vetetoe
sherry.v38@hotmail.frThis is the best kugel recipe I've ever tried. It's so easy to make and it always comes out perfect.
DaddyO Shammu Walker
d_walker86@aol.comI followed the recipe exactly and the kugel turned out perfectly. It's so moist and flavorful.
Mama Bear
bearm41@gmail.comThis kugel is so good! I made it for my family last night and they all loved it. Even my picky kids ate it!
Callum Murch
c-murch@yahoo.comI'm not Jewish, but I love kugel! This recipe is easy to follow and the kugel is delicious. I'll definitely be making it again.
Zoedaprince vilsaint
zoedaprince@yahoo.comThis kugel was a big hit at my Hanukkah party! Everyone loved it.
Sunder Khutan
khutan.s69@gmail.comI love this recipe! The kugel is moist and flavorful, and the cinnamon-sugar topping is the perfect finishing touch.
hyder channa
channa.h42@yahoo.comThis sweet kugel recipe is a keeper! It's so easy to make and always turns out perfectly. I've made it several times now, and it's always a hit with my family and friends.