This a sweet Italian dressing that is known through out our area of Illinois. Instead of buying it off the shelf, we make it ourselves.
Provided by Deanne Dyer
Categories Dressings
Time 30m
Number Of Ingredients 10
Steps:
- 1. Heat vinegar and sugar until sugar dissolves. Let cool completely.
- 2. Slowly stir in the vegetable oil.
- 3. Stir remaining ingredients.
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#15-minutes-or-less #time-to-make #course #preparation #salads #easy #beginner-cook #salad-dressings #dietary #inexpensive
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Satar Sultani
[email protected]Overall, I thought this dressing was just okay. It wasn't as flavorful as I was hoping for.
amr elbanna
[email protected]This dressing is so easy to make and it tastes like it came from a restaurant. I will definitely be making it again.
Panna Electric
[email protected]Not bad, but I've had better.
Sema aktar
[email protected]I've made this dressing several times now and it's always a crowd-pleaser. It's the perfect balance of sweet and tangy.
Dezia Bryant
[email protected]This dressing was a bit too oily for my liking.
michael alexander
[email protected]I love the versatility of this dressing. It's great on salads, pasta, and even as a dipping sauce for vegetables.
Sinta Nurhayati
[email protected]This dressing is a great way to add some extra flavor to your salads. I also like to use it as a marinade for chicken or fish.
After
[email protected]A bit too sweet for my taste.
Rupesh Bhandari
[email protected]I've tried many sweet Italian dressing recipes, but this one is by far the best. It's so easy to make and the flavor is incredible.
Achia Lionel
[email protected]This sweet Italian dressing was a hit at my last barbecue! Everyone loved the tangy, slightly sweet flavor. It was the perfect complement to my grilled chicken and vegetables.