SWEET HEAVENLY RICE DESSERT
This is a wonderful recipe for anytime! Garnish with whipped cream, if desired.
Provided by M D H
Categories Desserts Custards and Pudding Recipes Rice Pudding Recipes
Time 45m
Yield 6
Number Of Ingredients 6
Steps:
- Bring 3/4 cup reserved pineapple juice to a boil in a medium saucepan. Stir in instant rice and simmer 2 minutes. Remove from heat, cover and let steam, 5 minutes.
- Prepare pudding mix with milk according to package directions. Fold marshmallows into hot pudding. Stir in pineapple, pecans and rice mixture. Chill until serving.
Nutrition Facts : Calories 186.4 calories, Carbohydrate 28.8 g, Cholesterol 7.3 mg, Fat 6.4 g, Fiber 1.3 g, Protein 4.5 g, SaturatedFat 1.5 g, Sodium 80.4 mg, Sugar 16.5 g
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Nsamba Emmanuel
[email protected]This dessert was a bit too sweet for my taste, but it was still good. I think I would use less sugar next time.
Jasline Jean baptiste
[email protected]This dessert was easy to make and turned out great. I used fresh mango and it was so flavorful. I will definitely be making this again.
Rijan Khadka
[email protected]This is the best rice dessert I've ever had! The coconut milk and mango flavors are to die for. I will definitely be making this again.
Action Dhamaka
[email protected]This dessert was a bit too bland for my taste. I think I would add some spices next time, like cinnamon or nutmeg.
Sm Nodir
[email protected]I'm not usually a fan of rice desserts, but this one was surprisingly good. The coconut milk and mango flavors were really nice together.
Dean Karsten
[email protected]This dessert is absolutely delicious! The flavors and textures are amazing. I will definitely be making this again and again.
Atif Mai
[email protected]I followed the recipe exactly and my dessert turned out perfect. It was creamy and flavorful. I will definitely be making this again.
Solomon Appiah
[email protected]This dessert was a bit too sweet for my taste, but it was still good. I think I would use less sugar and more coconut milk next time.
Ali Asnan Shah
[email protected]This dessert was easy to make and turned out great. I used canned mango and it was still delicious. I will definitely be making this again.
Jamar Williams
[email protected]This is the best rice dessert I've ever had! The coconut milk and mango flavors are amazing together. I will definitely be making this again.
Hannah Mason
[email protected]This dessert was a bit bland for my taste. I think I would add some spices next time, like cinnamon or nutmeg.
Mdabutaher Taher
[email protected]I'm not a big fan of coconut, but I really enjoyed this dessert. The sweetness of the mango and the creaminess of the rice balanced out the coconut flavor perfectly.
Ziidi Malik
[email protected]This dessert is absolutely divine! The flavors are perfectly balanced and the texture is so creamy. I will definitely be making this again and again.
Tigritigri
[email protected]I followed the recipe exactly and my dessert turned out runny. I'm not sure what I did wrong.
Joeli Koroiravudi
[email protected]This dessert was a bit too sweet for my taste, but it was still good. I think I would use less sugar next time.
Chand Mughal
[email protected]This is my new favorite dessert! It's so creamy and flavorful. I love the combination of coconut milk and mango.
Rashid Malik
[email protected]I made this dessert for a potluck and it was a huge success. Everyone raved about how delicious it was. I'll definitely be making it again.
Kyle Klyn
[email protected]This dessert was easy to make and turned out perfect. I used fresh mango and it was so flavorful. My family loved it!
Tawna Castle
[email protected]I'm not usually a fan of rice desserts, but this one was surprisingly delicious. The sweetness was just right and the coconut milk gave it a nice tropical flavor.
Pluto YT
[email protected]This sweet heavenly rice dessert was a hit at my dinner party! Everyone loved the creamy texture and the delicate flavor of the coconut milk. I will definitely be making this again.