SWEET EGGS
This may b a little strange but once you try it, I guarantee it'll be a quick fix, low calorie favorite!
Provided by AlyssaTeenChef
Categories One Dish Meal
Time 8m
Yield 1 serving(s)
Number Of Ingredients 7
Steps:
- Mix all ingredients in bowl until lightly bubbly on top.
- Spray skillet with nonstick spray and let sit over medium heat.
- Pour in egg mixture and cook until desired readiness.
- Eat and enjoy.
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#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #for-1-or-2 #omelets-and-frittatas #breakfast #main-dish #eggs-dairy #easy #beginner-cook #vegetarian #eggs #stove-top #dietary #one-dish-meal #inexpensive #equipment #number-of-servings
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Felicia Patterson
felicia_p80@yahoo.comThis recipe is amazing! I can't wait to try it.
Abdurreman Khan
k-a@aol.comWhat are some other ways to serve these eggs?
Emma Vendetti
vendettie30@hotmail.comCan I freeze these eggs?
iama tardis
t@gmail.comHow long can I store these eggs in the refrigerator?
KIRAINGWA KAMWERU
k-k@gmail.comI don't have all of the ingredients for this recipe. Can I substitute something else?
EMPRESS CHARLESTEZ
ec21@yahoo.comThis recipe is too complicated. I don't have time for all of these steps.
Khawar Naveed
naveed_khawar@hotmail.co.ukI've tried this recipe several times and I can never get it right. The eggs always end up overcooked.
Mohamed Abdalulzhraa
mohamed_a@yahoo.comI'm not sure what I did wrong, but my eggs turned out flat and rubbery.
Prince Harry
harryprince@yahoo.comThese eggs are a great way to get kids to eat their eggs.
Queen Uju
uq37@gmail.comI've made these eggs several times now, and they're always a hit. They're a great way to start the day or to enjoy as a snack.
Alyce Ervin
a-ervin@hotmail.comI made these eggs for a brunch party and they were a huge hit. Everyone loved them!
Nadia Shahid
nadia-s@yahoo.comThese eggs were so easy to make, and they were a great way to use up some leftover egg yolks.
they_luvkingz
they_luvkingz@aol.comI'm not a big fan of eggs, but I really enjoyed these sweet eggs.
Brodie skrabis
skrabis.b@aol.comI used a different type of sugar than the recipe called for, and the eggs still turned out great.
Susan Mueni
m-susan@yahoo.comI followed the recipe exactly and the eggs turned out perfectly. They were fluffy and light, with just the right amount of sweetness.
Sean Duffey
duffey11@hotmail.comThese eggs were a bit too sweet for my taste, but my kids loved them.
Landon Brenlish
b-landon@gmail.comI've never had sweet eggs before, but I was pleasantly surprised by how much I enjoyed them. The flavor was unique and delicious.
Md Nirob Ahmed
m@aol.comThese sweet eggs were a hit with my family! They were so easy to make and tasted delicious. I will definitely be making them again.