SWEET DILL TARTAR SAUCE
This dill tartar sauce is great for fried fish, tacos, clams, French fries, or any other seafood dish you can think of.
Provided by Retrograde
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Tartar Sauce
Time 5m
Yield 12
Number Of Ingredients 9
Steps:
- Mix mayonnaise, relish, lemon juice, dill, mustard powder, paprika, garlic powder, fleur de sel, and herbes de Provence together in a bowl.
Nutrition Facts : Calories 202.5 calories, Carbohydrate 1.7 g, Cholesterol 10.4 mg, Fat 22 g, Fiber 0.1 g, Protein 0.4 g, SaturatedFat 3.3 g, Sodium 196.9 mg, Sugar 0.8 g
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KIM SOHAN
[email protected]I'm so glad I found this recipe. This tartar sauce is the best I've ever had.
Nasir Mengal
[email protected]This sauce is delicious! I used it on my shrimp tacos, and it was the perfect finishing touch.
Daniel Ndambuki
[email protected]I followed the recipe exactly, but my sauce turned out too thick. I had to add more milk to thin it out.
Austin Dearstyne
[email protected]This sauce is a little too tangy for my taste. I would have preferred it if it had less lemon juice.
Liliana Perez
[email protected]I'm not a fan of tartar sauce, but this recipe changed my mind. It's so flavorful and delicious.
abdalla
[email protected]This is the best tartar sauce recipe I've ever tried. It's so easy to make, and it tastes amazing.
Shahzaman275 Khan
[email protected]This sauce is so versatile. I've used it on fish, chicken, and even vegetables, and it's always a hit.
Binod Binodkc
[email protected]I love the combination of sweet and savory in this sauce. It's the perfect balance of flavors.
Shahid bd
[email protected]This sauce is a great way to add flavor to your favorite seafood dishes.
Mukhtar A
[email protected]I'm so glad I found this recipe. This tartar sauce is the best I've ever had.
Rambissoon Sofia
[email protected]This sauce is delicious! I used it on my fish tacos, and it was the perfect finishing touch.
Samrat Hossain
[email protected]I followed the recipe exactly, but my sauce turned out too runny. I had to add more mayonnaise to thicken it up.
Gulfam Rajpoot
[email protected]This sauce is a little too sweet for my taste. I would have preferred it if it had less sugar.
Romaan Tariq
[email protected]I made this sauce for a fish fry, and it was a huge hit. Everyone loved it!
deliver adama
[email protected]I'm not a huge fan of dill, but I really enjoyed this sauce. The sweetness of the pickles and the tanginess of the lemon juice balance out the dill flavor perfectly.
EL ABE 666
[email protected]This sauce is so easy to make, and it's so much better than store-bought tartar sauce.
Héctor Rivera
[email protected]I love the sweet and tangy flavor of this sauce. It's the perfect complement to fried seafood.
Katie Peters
[email protected]This tartar sauce is a game-changer! It's so flavorful and versatile. I've used it on fish, chicken, and even vegetables, and it's always a hit.