SWEET-CREAM COFFEE BUTTER
Steps:
- Cook cream, sugar, oil, espresso powder, and salt in a small saucepan over medium heat, stirring, until just simmering and solids are dissolved, about 2 minutes. Transfer to a small bowl and chill until cool, about 30 minutes.
- Beat butter on medium-low speed in the bowl of a stand mixer fitted with the paddle attachment (or in a food processor) to combine. With the motor running, drizzle in cream mixture. Increase speed to medium-high and beat until combined and smooth. Transfer to a resealable container and chill at least 3 hours. Let sit at room temperature at least 15 minutes before serving.
- Do Ahead
- Butter can be made 10 days ahead; keep chilled.
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Rezwanullah Haqmal Naziry
[email protected]Overall, I thought this coffee butter was just okay. It wasn't bad, but it wasn't anything special either.
Adelayo adedolapo
[email protected]I had trouble getting the coffee butter to set properly. I think I might have added too much liquid.
abbas rashid
[email protected]This coffee butter is a bit too sweet for my taste. I would recommend using less sugar next time.
Erinah
[email protected]I'm not a big coffee drinker, but I love this coffee butter. It has a subtle coffee flavor that's not overpowering.
Mamun Talukdar
[email protected]This coffee butter is a great way to use up leftover coffee. It's also a delicious and unique gift idea.
Sajjid shahzad Sajjid shahzad
[email protected]I've tried many coffee butter recipes, but this one is by far the best. It's so easy to make and the flavor is amazing.
BUSHMAN 4570
[email protected]This coffee butter is delicious! It's perfect for spreading on toast, muffins, or even ice cream. I love the rich coffee flavor.
Daniyah Cherry
[email protected]This recipe is a keeper! I've made this coffee butter several times now, and it's always a hit. It's so versatile and can be used on so many different things.
samim hossain
[email protected]This coffee butter is the perfect addition to my morning routine. It's quick and easy to make, and it gives me a delicious coffee flavor without having to drink a cup of coffee. I highly recommend it!
Josiah broussard
[email protected]I was skeptical at first, but this coffee butter is actually really good! The coffee flavor is subtle but noticeable, and it pairs well with sweet and savory dishes alike. I've been using it on toast, pancakes, and even in my oatmeal.
Mohammed Imehda
[email protected]This coffee butter is a game-changer! It's so easy to make and adds a delicious coffee flavor to everything from toast to pancakes. I love that it's made with real coffee, so it has a rich and authentic taste.