SWEET CORN WITH PARMESAN AND CILANTRO
A little tart and a touch sassy, this fun way to fix corn will be a hit. Just a few minutes of pan frying gives it a delightful golden color. -Faye Sloan, Las Vegas, Nevada
Provided by Taste of Home
Categories Side Dishes
Time 25m
Yield 4 servings.
Number Of Ingredients 10
Steps:
- Place corn in a stockpot; cover with water. Bring to a boil; cover and cook for 3-5 minutes or until tender. Drain., In a small bowl, combine the cheese, 5 tablespoons oil, lime juice, garlic, cumin, pepper sauce, salt and pepper. Brush 1 tablespoon over each ear of corn., In a large skillet, cook corn in remaining oil over medium heat for 4-6 minutes or until lightly browned, turning occasionally. Stir cilantro into remaining cheese mixture; brush over corn.
Nutrition Facts : Calories 336 calories, Fat 24g fat (4g saturated fat), Cholesterol 6mg cholesterol, Sodium 277mg sodium, Carbohydrate 28g carbohydrate (5g sugars, Fiber 4g fiber), Protein 7g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #side-dishes #vegetables #corn
You'll also love
Dave Brave
[email protected]I love this recipe! It's so simple, yet so flavorful. The corn is perfectly cooked and the Parmesan and cilantro add a nice touch of flavor.
Amrullah Afg
[email protected]I've tried this recipe several times and it's always a hit. The corn is always perfectly cooked and the Parmesan and cilantro add a delicious flavor.
Melissabeth Mora
[email protected]This is a great recipe for a quick and easy side dish.
Baleshwor Kumar
[email protected]I made this recipe for my family and they loved it. The corn was cooked perfectly and the Parmesan and cilantro added a great flavor.
Raegan Smith
[email protected]This recipe is a great way to use up leftover corn. It's also a healthy and delicious side dish.
Shahzad RAJPOOT
[email protected]I love this recipe! It's so simple, yet so flavorful. The corn is perfectly cooked and the Parmesan and cilantro add a nice touch of flavor.
nat
[email protected]I've tried this recipe several times and it's always a hit. The corn is always perfectly cooked and the Parmesan and cilantro add a delicious flavor.
Shani_wri8ss07
[email protected]This is a great recipe for a quick and easy side dish.
Su Her
[email protected]I made this recipe for my family and they loved it. The corn was cooked perfectly and the Parmesan and cilantro added a great flavor.
Faieka Petersen
[email protected]This recipe is a great way to use up leftover corn. It's also a healthy and delicious side dish.
Khadija Umar
[email protected]I was pleasantly surprised by how much I enjoyed this recipe. The corn was sweet and juicy, and the Parmesan and cilantro added a nice savory flavor.
Sheontel Scott
[email protected]This recipe is a keeper! I'll be making it again and again.
Iram shaheen
[email protected]I love this recipe! It's so simple, yet so flavorful. The corn is perfectly cooked and the Parmesan and cilantro add a nice touch.
Maria Hassouna
[email protected]This was a quick and easy recipe to follow. The corn turned out delicious and I will definitely be making it again.
Tahal Maher
[email protected]I've made this recipe several times and it always turns out great. It's a great side dish for any summer cookout.
Kaamran Khan
[email protected]This is my new favorite way to cook corn. It's so easy and the flavor is amazing.
Adnan Sahotra
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it!
Denelda Roll
[email protected]This recipe was a hit with my family! The corn was perfectly cooked and the Parmesan and cilantro added a delicious flavor.