Make and share this Sweet Chilli Pork in Lettuce Cups recipe from Food.com.
Provided by JustJanS
Categories Pork
Time 32m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Heat oil in a wok or large frying pan on high. Stir-fry pork and garlic for 4-5 minutes, breaking up lumps with the back of a spoon, until browned.
- Add sugar, fish sauce and leaves. Simmer for 3-4 minutes or until thickened slightly.
- Add coriander, peanuts, shallots and chilli. Stir-fry for a further 3-4 minutes.
- Spoon into lettuce cups. Sprinkle with extra fried shallots. Serve with lime wedges.
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Rafa Marin
[email protected]Meh.
Shahin Gazi
[email protected]Will definitely make again!
Ernesto Rodriguez
[email protected]So good!
Karla Gutierrez
[email protected]This recipe is a hit with my family! We love the sweet and spicy flavor of the pork, and the lettuce cups make it a fun and healthy meal. I often double the recipe so we have leftovers for lunch the next day.
Kiganda Philly
[email protected]I was disappointed with this recipe. The pork was dry and tough, and the sauce was too sweet for my liking. I followed the recipe exactly, so I'm not sure what went wrong. Maybe I just got a bad cut of pork.
Asante Gabriel
[email protected]This recipe was a bit too spicy for my taste, but my husband loved it! He said it was the perfect amount of heat. I think next time I'll use half the amount of chili sauce. Otherwise, the dish was delicious and easy to make.
Byron Gordon
[email protected]I'm not a big fan of spicy food, but this dish was surprisingly mild. The sweetness of the chili sauce balanced out the heat perfectly. I really enjoyed the combination of flavors and textures in this dish. Will definitely be making it again!
Adepa Maame
[email protected]This recipe is a keeper! The pork was moist and juicy, and the sauce was just the right amount of sweet and spicy. I made a few minor changes, like adding a bit of garlic and ginger to the sauce, and it turned out fantastic. Will definitely be making
Shezad Shezad
[email protected]I'm always on the lookout for easy and delicious weeknight meals, and this recipe definitely fits the bill. The pork was tender and flavorful, and the sauce was perfectly sweet and spicy. I served it with brown rice instead of lettuce cups, and it wa
Yididya Tesfaye
[email protected]This sweet chili pork is a game-changer! The flavors are insanely good, and the lettuce cups add a fun and healthy twist. I followed the recipe exactly and had no issues. Will definitely be making this again and again!