Honey, ginger, garlic, peanut butter, teriyaki and cilantro flavor these so fine that I know you'll want to try them! Be sure to soak skewers on water or apple juice for 30 minutes before skewering chicken. Serve as an appetizer, on a bed of greens or a meal.
Provided by Rita1652
Categories Chicken
Time 17m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Whisk all the ingredients but the chicken together.
- Place chicken in a zip lock bag add just enough marinade to coat the chicken and chill for 1 hour.
- Chill rest of sauce for dipping.
- Skewer chicken in a ribbon method onto soaked skewers.
- Grill on a well seasoned grill over med-high heat for about 7 minutes. Basting with the chicken marinade.
- Serve with chilled dip and fresh sliced cucumbers!
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M Faraz
[email protected]I've never made chicken skewers before, but these were so easy to make and they turned out delicious.
Sufyan Nawaz
[email protected]These skewers are the perfect summer cookout food. They're easy to make and everyone loves them.
ernest thomas
[email protected]I'm not a big fan of chicken, but I loved these skewers. The peanut dip is amazing.
Futt.LL10
[email protected]These skewers are so easy to make and they're always a hit at potlucks.
Dipak Chan
[email protected]I love how versatile this recipe is. I've made it with chicken, shrimp, and tofu, and it's always delicious.
Paul Robbins
[email protected]These skewers were a little too sweet for my taste, but the peanut dip was delicious.
Madden Dempsey
[email protected]I've made these skewers several times and they're always a hit. I love the combination of sweet and savory.
Georgia_lea11
[email protected]These skewers are the perfect appetizer or party food. They're easy to make and everyone loves them.
Hazara beauty
[email protected]I'm not sure what I did wrong, but my chicken skewers came out really tough. The peanut dip was good though.
Urri George
[email protected]I tried this recipe with tofu instead of chicken and it was delicious! The peanut dip is also great for dipping vegetables.
Metoowie
[email protected]These skewers are so easy to make and they're always a crowd-pleaser. I love that I can make them ahead of time and just pop them in the oven when I'm ready to eat.
chibugo chi
[email protected]I'm not a big fan of peanut sauce, but these skewers were still really good. The chicken was cooked perfectly and the glaze was flavorful.
Ayriana
[email protected]The chicken was a little dry for my taste, but the peanut dip was delicious.
Lloyd Wright
[email protected]I love how easy these skewers are to make. They're perfect for a quick and easy weeknight meal.
Umair Hayat
[email protected]These chicken skewers were a hit at my last party! The peanut dip is the perfect complement to the sweet chicken.