SWEET CHERRY FRENCH TOAST
Steps:
- Place the bread in a greased 15x10x1-in. baking pan. In a large bowl, whisk the eggs, milk, syrup, sugar, orange zest and salt. Pour over bread; turn to coat. Cover and refrigerate overnight. In another large bowl, combine the cherries, orange juice and sugar. Cover and refrigerate overnight. , Transfer bread slices to another greased 15x10x1-in. baking pan. Discard any remaining egg mixture. Bake at 400° for 7-9 minutes or until golden brown., Meanwhile, in a small saucepan, combine cornstarch and water until smooth. Stir in the reserved cherry mixture. Bring to a boil; cook and stir for 2 minutes or until thickened. Serve over French toast; drizzle with yogurt.
Nutrition Facts : Calories 513 calories, Fat 13g fat (5g saturated fat), Cholesterol 330mg cholesterol, Sodium 480mg sodium, Carbohydrate 83g carbohydrate (52g sugars, Fiber 5g fiber), Protein 18g protein.
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Adriaan De Bruin
ab88@yahoo.comI'm not sure what I did wrong, but my French toast turned out dry and overcooked.
Andrei Tibran
t@aol.comThis French toast was a hit at my brunch party. Everyone loved the sweet and tangy flavor.
M Tariq Tariq
t-m@aol.comI've made this recipe several times and it always turns out perfect. It's a great brunch dish.
CreativeCept Branding World
b_creativecept@hotmail.comThe French toast was a bit too eggy for my taste, but the cherries were delicious.
Ragg Hh
ragghh@hotmail.comThis recipe was easy to follow and the French toast turned out great. I would definitely make it again.
Rameez khan
k.rameez@gmail.comI'm not a big fan of cherries, but I really enjoyed this French toast. The sweetness of the cherries was balanced out by the tanginess of the cream cheese filling.
ITZ KENNY BANG THOLLIE
k-itz4@hotmail.comGreat recipe! I used frozen cherries and they worked just fine.
Waqas _dgk
w__dgk@aol.comI followed the recipe exactly and the French toast turned out perfectly. It was golden brown and cooked evenly throughout.
Thandi Thape
thape_t95@gmail.comThis French toast was a bit too sweet for my taste, but my kids loved it.
amr Ggs
amr_ggs36@hotmail.co.ukDelicious! I added a bit of cinnamon and nutmeg to the batter for extra flavor.
Caro Luna
caro.luna@hotmail.comI've made this recipe several times now and it always turns out great. It's a great way to use up leftover French bread.
video source
source-v@yahoo.comMy family loved this dish! It was easy to make and everyone enjoyed it.
Skyleray Turner
s98@gmail.comThis French toast was a delightful treat! The cherries added a burst of sweetness and complemented the eggy bread perfectly. I loved the crispy edges and the fluffy interior.